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The Fisher & Paykel RGV3366N 36'' Professional Gas Range is built for serious home chefs who demand precision, versatility, and commercial-grade durability. This model is equipped with six sealed dual flow burners capable of producing up to 23,500 BTUs for intense searing, alongside gentle simmer control as low as 140°F for delicate cooking. The large 5.3 cu. ft. gas convection oven provides even heat distribution, ideal for baking, roasting, and broiling. A full-extension telescopic rack, infrared broiler, and digital temperature control enhance convenience and cooking accuracy. With its stainless steel construction, this range offers professional aesthetics and long-lasting performance. Designed for natural gas use, it’s also convertible to LP with an included kit.
36" professional-style gas range with 6 high-performance burners.
Series 7 precision control ensures consistent heat and accurate cooking.
Sleek stainless steel design enhances modern kitchen aesthetics.
Durable construction built for long-lasting, heavy-duty performance.
Ideal for home chefs seeking professional-grade cooking power and versatility.
Q: How many burners does it have?
A: Six burners with varying heat outputs for versatile cooking.
Q: Is it easy to clean?
A: Yes, stainless steel surfaces and removable grates simplify cleaning.
Q: Can it handle high-heat cooking?
A: Yes, Series 7 burners provide strong heat for searing, boiling, and rapid cooking.
Wipe surfaces regularly with a soft cloth and mild detergent.
Remove and clean burner grates and caps periodically.
Inspect gas connections for safety during routine checks.
Avoid abrasive cleaners to maintain stainless steel finish.