FISHER & PAYKEL RIV3365 36" Series 9 Professional 5 Zone Induction Self-Cleaning Range in Stainless Steel - RIV3365
The brand Fisher & Paykel RIV3365 combines sleek design with advanced cooling in a 36-inch integrated French door refrigerator. Equipped with ActiveSmart technology, it intelligently senses and adapts to temperature changes to keep food fresher longer. The 22.6 cu. ft. capacity provides ample storage with adjustable shelves, humidity-controlled crispers, and a spacious freezer drawer. The unit’s LED lighting illuminates the interior, while the integrated design seamlessly blends with cabinetry for a modern kitchen aesthetic. Its energy-efficient operation ensures reliable performance while minimizing environmental impact.
What Our Experts Think
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36" Series 9 professional induction range with five cooking zones, including two that can be combined with SmartZone technology for large cookware or griddles.
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Spacious 4.8 cu ft oven with 15 cooking functions and self-cleaning capability for easy maintenance.
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Premium stainless steel construction with intuitive controls for professional-style performance.
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Induction cooktop offers rapid, energy-efficient heating while keeping the surface cool and easy to clean.
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Designed for serious home chefs seeking precision and versatility in a modern kitchen.
Q&A
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Q: What is SmartZone?
A: Two of the five induction zones can be bridged to create a larger cooking surface for griddles or long cookware.
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Q: How many oven functions are available?
A: 15 functions, including true convection and self-clean.
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Q: Is the cooktop easy to clean?
A: Yes, induction heating keeps the surrounding surface cool, and spills do not burn on, making cleanup fast.
Maintenance Tips
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Wipe the induction surface with a soft cloth after each use while slightly warm.
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Run the oven’s self-clean cycle periodically to maintain interior cleanliness.
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Keep cookware bottoms clean and flat for optimal induction performance.
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Clean stainless steel surfaces with a non-abrasive cloth and mild cleaner to maintain finish.
