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GFE Starfire Pro Series Restaurant Range, gas, 48", (4) 26,000 BTU open burners, cast iron top & ring grates, electric pilot ignition, (1) 24" griddle, 5/8" thick smooth steel plate with snap action & modulating thermostat 175° - 425°F, (2) space saver ovens, 3 position rack guides, (1) rack per oven, stainless steel front, sides, plate rail & 10" low profile back guard, 6" stainless steel legs, adjustable feet, 204,000 BTU, CSA Flame, CSA Star, cCSAus, CE, NSF (Garland)
Manufacturer | Garland |
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Height | 45.38 in |
Width | 48.0 in |
Depth | 34.5 in |
Shipping Weight | 667.0 lbs |
Top Configuration | (4) 26,000 BTU open burners, (1) 24" griddle with thermostatic controls |
Burner Details | Cast iron top and ring grates |
Griddle Plate | 5/8" (0.625") thick smooth steel plate |
Griddle Controls | Snap action & modulating thermostat (175°F – 425°F) |
Ignition Type | Electric pilot ignition |
Base Configuration | (2) space saver ovens |
Oven Features | 3-position rack guides, (1) rack per oven |
Exterior Finish | Stainless steel front, sides, and plate rail |
Vent | Backriser with hi-shelf & 10" low-profile back guard |
Legs | 6" stainless steel legs with adjustable feet |
Total BTU | 204,000 BTU |
Series | GFE Starfire Pro Series |
Power Type | Gas |
High Cooking Capacity: Equipped with four 26,000 BTU open burners and a 24" thermostatic griddle, totaling 204,000 BTU for efficient cooking.
Even Heat Distribution: The 5/8" thick smooth steel griddle plate ensures consistent heat across the entire surface.
Dual Ovens: Features two space-saver ovens with 32,000 BTU "H" style burners, offering ample cooking space and flexibility.
Safety Features: Includes flame failure protection on all burners and electric spark ignition, enhancing safety during operation.
Durable Construction: Built with a stainless steel front, sides, plate rail, and a 10" low-profile back guard, ensuring longevity and ease of cleaning.
User-Friendly Design: Comes with 6" adjustable stainless steel legs and a 27" worktop surface, providing comfort and convenience for chef
Q: What is the Garland GFE48-4G24LL Gas Range?
A: A 48" commercial gas range featuring four 26,000 BTU open burners, a 24" thermostatic griddle, and two space-saver ovens, designed for high-volume cooking.
Q: What is the total BTU rating?
A: Delivers a total of 204,000 BTUs for efficient cooking performance.
Q: What are the oven specifications?
A: Each space-saver oven features three-position rack guides and comes with one rack per oven, offering versatile baking and roasting options.
Q: Is it energy efficient and safe?
A: Yes, features flame failure protection and electric spark ignition for enhanced safety and energy efficiency.
Daily Cleaning
Wipe down the stainless steel exterior with a mild detergent and warm water.
Clean the 24" griddle surface after each use to remove food particles and grease.
Burner Maintenance
Remove and clean the cast iron top and ring grates regularly.
Ensure the flame failure protection system is functioning properly by checking for consistent burner ignition.
Oven Care
Clean the space-saver ovens by removing racks and wiping down the interior with a damp cloth.
Check the oven door seals for wear and replace them if necessary to maintain heat efficiency.
Griddle Maintenance
Season the 5/8" thick smooth steel griddle plate periodically to maintain a non-stick surface.
Adjust the thermostatic controls to ensure even heating across the griddle surface.
General Maintenance
Inspect the 6" adjustable stainless steel legs for stability and adjust them as needed.
Ensure the unit is connected to a 115V, 60Hz, single-phase power supply for the electric spark ignition system.