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GFE Starfire Pro Series Restaurant Range, gas, 60", (4) 26,000 BTU open burners, with cast iron top & ring grates, electric pilot ignition, 36" x 23" x 5/8" thick smooth steel griddle with snap action & modulating thermostat 175° - 425°F, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail and 10" low profile back guard, 6" stainless steel legs with adjustable feet, 234,000 BTU, CSA Flame, CSA Star, cCSAus, CE, NSF (Garland)
Manufacturer | Garland |
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Height | 45.38 inches |
Width | 60.0 inches |
Depth | 34.5 inches |
Shipping Weight | 826.0 lbs |
Vent | Backriser |
Plate Thickness | 0.625" (5/8 inch) |
Exterior Finish | Stainless steel front & sides |
Base | (2) Standard ovens |
Top Configuration | (4) 26,000 BTU open burners with cast iron top & ring grates |
Griddle Size | 36" W x 23" D |
Griddle Type | Smooth steel with snap action & modulating thermostat (175°F – 425°F) |
Oven Rack Positions | 3-position rack guides with oven rack |
Backguard | 10" low profile backguard |
Legs | 6" stainless steel with adjustable feet |
Ignition | Electric pilot ignition |
Total BTU | 234,000 BTU |
High Cooking Power: Delivers a total of 234,000 BTU, with four 26,000 BTU open burners and a 36" griddle, making it ideal for high-volume cooking.
Versatile Cooking Surface: Features four open burners with cast iron grates and a 36" smooth steel griddle, offering flexibility for various cooking styles.
Dual Oven Configuration: Equipped with two standard ovens, each with adjustable racks, providing ample space for baking, roasting, and other cooking tasks.
Durable Construction: Built with stainless steel for easy cleaning and long-lasting durability in demanding kitchen environments.
Safety Features: Includes flame failure protection and electric spark ignition, ensuring safe operation during busy kitchen hours.
Customizable Height: Comes with 6" stainless steel legs with adjustable feet, allowing for height adjustments and easy maintenance.
Q: What is the Garland GFE60-4G36RR Starfire Pro Gas Range?
A: The Garland GFE60-4G36RR is a 60-inch commercial gas range with four 26,000 BTU open burners and a 36" griddle, designed for high-volume cooking in commercial kitchens. It also features two standard ovens.
Q: What makes the Garland GFE60-4G36RR ideal for commercial kitchens?
A: The GFE60-4G36RR provides a high cooking capacity with powerful burners and a large griddle, perfect for high-volume cooking. The ovens offer additional versatility, and the stainless steel construction makes it easy to clean and maintain.
Q: Is the Garland GFE60-4G36RR safe to use?
A: Yes, it includes a flame failure protection system to ensure safety, automatically cutting off the gas supply if the pilot light goes out.
Q: Is this range suitable for high-volume kitchens?
A: Yes, its powerful burners, spacious griddle, and ovens make it ideal for busy, high-output kitchens.
Daily Cleaning: After each use, remove and clean the cast iron top grates with warm water and mild detergent. Dry them thoroughly and lightly season with vegetable oil to prevent rust.
Griddle Care: Clean the 36" x 23" smooth steel griddle surface while still warm using a grill scraper or spatula. For deeper cleaning, use a grill pad and grill brick.
Burner Maintenance: Regularly inspect the four 26,000 BTU open burners for blockages or wear. Clean them periodically to ensure they are performing efficiently.
Grease Management: Empty and clean the grease container regularly to prevent grease buildup and ensure safe operation.
Oven Cleaning: Clean the oven interior using a mild detergent or a commercial oven cleaner suitable for porcelain enamel surfaces.
Control Panel Care: Keep the control panel free from grease and dirt. Ensure all knobs and switches are functioning smoothly.
Professional Servicing: Schedule regular maintenance with a certified technician to ensure the gas range operates efficiently and safely.