Garland Polar Cuisine Undercounter & Worktop Refrigeration - UN17FR60
Polar Cuisine Freezer Base, remote refrigeration, 60" W, two-section, (2) 19" & (2) 27" drawers, stainless steel exterior, 6" stainless steel (available only when ordered with Cuisine Series modular cook tops) 115v/60/1-ph, 1.5 amps, (U S Range)
Specifications
| Manufacturer |
Garland |
| Height |
26.19 inches |
| Width |
60.0 inches (55" – 60" wide category) |
| Depth |
32.75 inches |
| Shipping Weight |
361 lbs |
| Refrigeration Type |
Remote (Refrigeration not included) |
| Configuration |
Two-Section |
| Drawer Quantity |
4 Drawers (2 x 19", 2 x 27") |
| Exterior Finish |
All Stainless Steel |
| Legs |
6" Stainless Steel Legs (available only when ordered with Cuisine Series modular cook tops) |
| Voltage |
115v/60/1-ph |
| Amperage |
1.5 amps |
What our Experts Think
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Robust Construction: Crafted with a stainless steel exterior and interior, ensuring durability and ease of cleaning.
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Spacious Storage: Features six self-closing drawers with center pull handles, accommodating 12" x 20" x 4" deep hotel pans.
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Efficient Cooling: Utilizes a remote refrigeration system with HFC-404A refrigerant, maintaining optimal temperatures for food preservation.
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Versatile Design: The 80" width provides ample workspace, making it suitable for various kitchen layouts
Q&A
Q: What is the Garland UN17FR60 used for?
A: It’s designed for commercial kitchens to store perishable ingredients under a durable prep surface.
Q: Is this unit energy efficient?
A: Yes, it includes energy-saving components and front-breathing ventilation for optimal performance.
Q: What material is the exterior made from?
A: The unit features a heavy-duty stainless steel exterior and interior for long-term durability and hygiene.
Q: Does it come with adjustable shelving?
A: Yes, it includes adjustable interior shelves to accommodate various storage needs.
Q: How is the temperature controlled?
A: It uses digital controls with an easy-to-read display for precise temperature management.
Q: Is it easy to clean?
A: Absolutely — smooth stainless surfaces and removable parts make cleaning quick and simple.
Q: Can it be installed flush against walls?
A: Yes, the front-breathing design allows zero-clearance installation for tight spaces.
Q: Is it compliant with food safety standards?
A: Yes, it meets commercial foodservice safety and sanitation standards.
Maintenance Tips
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Regular Cleaning: Wipe the stainless steel exterior with a mild detergent and warm water. Avoid abrasive cleaners to preserve the finish.
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Drawer Maintenance: Ensure drawers open and close smoothly. Clean drawer slides periodically to prevent ice buildup and ensure proper operation.
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Condenser Coil Care: Check the condenser coils at the back of the unit for dust or debris. Clean them regularly to maintain efficient cooling.
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Temperature Monitoring: Regularly check the internal temperature to ensure it remains within the optimal range for food safety.
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Leg Adjustments: Verify that the 6-inch stainless steel legs are stable and properly adjusted to ensure the unit is level.
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Power Supply Check: Ensure the unit is connected to a 115V, single-phase power supply and that the power cord is in good condition.
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Professional Servicing: Schedule regular maintenance with a qualified technician to ensure the unit operates efficiently and prolong its lifespan.
