Globe C24GG Chefmate 24" Gas Griddle - 60,000 BTU - GLC24GG

Globe C24GG Chefmate 24" Gas Griddle - 60,000 BTU - GLC24GG

Designed for employee safety, easy maintenance, and cooking efficiency, this Globe C24GG has an easy to maintain stainless steel construction. The extended front edges are cool to the touch, protecting operators from potential burns. The 3-1/4" high back and side splashes protect employees from grease splashing up and potential spills. The 3-1/4" trough catches excess food debris and grease, making it easier to clean and maintain. The cooktop is fully removable and the 3/4" griddle plate has been polished for easy cleaning.

This C24GG Chefmate Griddle uses durable steel U-style burners to distribute heat across its top plate. It has heat controls located every 12" and a 6" wide flame spread to maximum heat efficiency. The burners are high-performing, using up to 30,000 BTUs of power a piece. Its heating capabilities are powered through the use of natural gas; however, it does ship with a liquid propane conversion kit and regulator if you would prefer to use LP.

Features 

• Countertop
• 24" W x 20" D cooking area
• Stainless steel construction with extended cool-to-touch front edge
• Manual controls
• 3/4" polished griddle plate for uniform heat distribution
• Durable steel U-style burner provides heat control every 12" and flame every 6"
• 3.25" high back and side splash
• Spatula wide 3.25" trough
• Stainless steel legs with adjustable feet
• Stainless steel catch tray
• Cooktop fully removable for easy cleaning
• High performance 30,000 BTUs per burner
• Adjustable pilots with front access
• Unit ships natural gas with liquid propane gas (LP) conversion kit and regulator

Specifications

What our Experts Think

• Powerful Heating: The Globe C24GG Chefmate 24" Gas Griddle provides 60,000 BTUs with two high-performance U-style burners, ensuring quick heat-up and consistent cooking temperatures for efficient grilling.

• Durable Griddle Plate: The 3/4" thick polished steel griddle plate ensures even heat distribution and is removable for easy cleaning, maintaining hygiene in a busy kitchen.

• Temperature Control: Features adjustable manual controls and front-access pilots for precise temperature management, making it easy to customize cooking settings for various dishes.

• Sturdy Construction: Built with durable stainless steel, the griddle includes splash guards and a grease management system with a removable catch tray for easy cleanup.

• Flexible Fuel Options: Ships configured for natural gas but can be easily converted to liquid propane, offering versatility for different kitchen setups.

• Compact Design: Its compact 24" size is ideal for kitchens with limited space, while adjustable legs ensure stability on any countertop.

Q&A

Q: What is the Globe C24GG Chefmate 24" Gas Griddle?
A: The Globe C24GG Chefmate is a 24" countertop gas griddle with two U-style burners providing 60,000 BTUs of heating power. It features a 3/4" thick polished griddle plate, ideal for cooking various foods like eggs, pancakes, and burgers.

Q: What are the dimensions and weight of the Globe C24GG?
A: The griddle is 24" wide, 33" deep, and 15.5" high, weighing approximately 183 lbs.

Q: What applications is the Globe C24GG suitable for?
A: This griddle is ideal for medium-duty cooking applications in commercial kitchens, including restaurants and cafeterias, that need versatile griddling.

Q: How do I clean and maintain the Globe C24GG Griddle?
Clean the removable cooktop regularly, ensuring the griddle plate is free of food debris. Allow the griddle to cool before cleaning, and follow the manufacturer’s maintenance guidelines for optimal performance.

Maintenance Tips

• Clean the Griddle Surface: While the griddle is warm, use a spatula to remove food particles. Wipe the surface with a cloth or paper towel to remove oil and debris.

• Clean the Exterior: Wipe the stainless steel exterior with a soft cloth and mild detergent solution to keep it looking new.

• Empty the Grease Tray: Regularly remove and empty the grease tray to prevent build-up. Clean it with warm, soapy water.

Weekly Maintenance:

• Deep Clean the Griddle: Let the griddle cool completely before cleaning. Remove the griddle plate and clean it thoroughly. Clean the burner area to ensure proper heat distribution.

• Inspect Burners: Check for blockages or debris in the burners. Ensure the flames are blue and stable, adjusting if necessary.

General Tips:

• Always turn off and let the griddle cool before cleaning.

• Regularly check gas connections for leaks or wear.

• Keep the area around the griddle clear of flammable materials.