Gozney Dome XL Gen 2 Bone Dual Fuel Freestanding Outdoor Pizza Oven - GMPBNUS1825 | AM1985
Go big and cook bold with the Gozney Dome XL Gen 2 Bone Dual Fuel Freestanding Outdoor Pizza Oven—the ultimate outdoor cooking machine for those who want more space, more power, and more versatility. With a 90% larger cooking area than the original Dome, this powerhouse gives you room to cook up to three pizzas at once or serve full-scale meals to a hungry crowd. Fueled by wood, gas, or charcoal, and equipped with advanced digital controls and dual meat probes, the Dome XL delivers the precision and performance of a professional kitchen, right in your backyard.
Paired with the Gozney Gen 2 Series Stand, this freestanding setup brings mobility, style, and smart storage to your outdoor space—transforming the Dome XL into a fully functional live-fire cooking station.
Features
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XL Cooking Capacity – 90% larger than the original Dome, with space to cook three pizzas at once or fire up a full family meal.
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Triple Fuel Flexibility – Choose from wood, charcoal, or gas to match your flavor profile and cooking preference.
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Digital Control Hub – Real-time air and stone temperature display, plus dual meat probes for perfect doneness every time.
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Chef-Grade Performance – Built with restaurant-quality materials and engineered for consistent, high-output cooking.
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Optional Wood-Fire Control Kit – Add-on (sold separately) offers gas-like precision with wood-fired flavor and control.
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Multifunction Cooking – Bake, sear, roast, or smoke—this oven goes way beyond pizza.
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Freestanding Design with Custom Stand –
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Engineered to fit Dome XL Gen 2 with locking fastener
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Two acacia wood side wings and shelves for plating and prep
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Cabinet fits two gas bottles for a clean look
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Heavy-duty castor wheels with locking brakes for safe mobility
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Tool pegs for organizing cookware
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Ergonomic cooking height for optimal comfort
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Sleek Bone Finish – Neutral yet striking, designed to elevate your outdoor kitchen aesthetic.
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Fully Assembled – Delivered ready to cook straight out of the box—no setup, no hassle.
What our Experts Think
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Expansive Cooking Capacity
Handles up to three 10" pizzas or one large 18" pie at once — ideal for families and gatherings.
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Dual-Fuel Flexibility
Runs on wood or gas (natural or propane), letting you switch between convenience and wood-fired flavor.
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Advanced Heat Control
Lateral flame and thick cordierite stone floor ensure even heat distribution and high thermal retention.
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Smart Features Built In
Includes digital thermometer, timer, and ports for twin meat probes for precise temp monitoring.
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Durable Construction
Triple-layer insulation, ceramic-coated steel dome, and heavy-duty components offer long-term reliability.
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Ready to Cook Out of the Box
Ships fully assembled with essential accessories — no major setup required.
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What to Know
Heavy unit (~160 lbs), best suited for a permanent outdoor space. Price reflects premium build and features.
Q&A
Q: What type of fuel does the Gozney Dome XL Gen 2 use?
A: This dual fuel model runs on both propane gas and wood, giving you flexibility for fast or traditional cooking styles.
Q: How large is the cooking area?
A: It features a spacious interior that fits up to three 10" pizzas or one large 18" pizza, ideal for entertaining.
Q: Is it freestanding and ready to use out of the box?
A: Yes, it’s a freestanding unit that arrives pre-assembled—just connect the fuel and start cooking.
Q: What features make it easy to control cooking?
A: Includes a digital temperature display, built-in thermometer, dual meat probes, and adjustable flame control for precise heat management.
Q: What materials is it made from?
A: Constructed with professional-grade stone and high-heat insulation for fast heat-up times and excellent heat retention.
Q: Is cleanup and maintenance easy?
A: Yes, it self-cleans at high temps and requires minimal maintenance—just occasional brushing of soot or ash.
Q: Does it come with accessories?
A: Yes, it typically includes the oven, stone floor, thermometer, meat probes, flue, gas regulator, and a tool kit.
Q: What kind of users is this oven best for?
A: Perfect for serious home chefs, backyard entertainers, and pizza enthusiasts who want pro-level results outdoors.
Maintenance Tips
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Preheat above 662°F (350°C) for up to 3 hours to self-clean food residue
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Once cooled, brush out debris with a soft brush and vacuum if needed
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Wipe the exterior with a soft cloth and non-caustic, bleach-free cleaner
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Avoid spraying water or cleaner directly on electronics or vent mesh
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Check and clean the chimney regularly to maintain airflow
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Inspect burner, ignitor, and gas lines before each use for safety
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Use built-in lifting points when relocating the oven
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Let the oven cool completely before covering or storing
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Store in a dry, sheltered location to prevent water damage
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Inspect the stone floor occasionally and replace if cracked or worn
