Hamilton Beach Proctor-Silex Rice Cookers - 37560R
Hamilton Beach Proctor-Silex 37560R commercial rice cooker/warmer, 60-cup, stainless steel, automatic keep-warm, hinged lid, durable 1550W performance.
What our Experts Think
- Built as a heavy-duty commercial rice cooker/warmer (Proctor-Silex 37560R series) designed for restaurants, buffets, and high-volume foodservice operations.
- Delivers a large up to 60 cups cooked rice capacity, ideal for catering, cafeterias, and event service.
- Features automatic Cook → Keep Warm mode, ensuring rice stays ready-to-serve without overcooking.
- Built with double-wall insulated stainless steel housing for heat retention and durability in continuous use environments.
- Includes a non-stick removable inner pot, making cleanup faster and improving daily kitchen efficiency.
- Equipped with a heated hinged lid design, helping maintain moisture and consistent cooking results.
- Designed for multi-use cooking beyond rice (oatmeal, grits, pasta, grains), increasing kitchen versatility.
- Best suited for commercial kitchens, catering services, and large-scale meal prep where consistency, capacity, and reliability matter most.
Q&A
Q: What is the Hamilton Beach Proctor-Silex Rice Cooker 37560R used for?
A: It is a commercial-grade rice cooker and warmer designed for high-volume cooking in restaurants, catering services, hotels, and cafeterias.
Q: What is its capacity?
A: It cooks up to 60 cups of cooked rice (about 30 cups uncooked), making it suitable for large batches and events.
Q: What types of food can it cook besides rice?
A: It can also prepare oatmeal, grits, porridge, mac & cheese, and other grains for versatile menu use.
Q: Does it keep rice warm after cooking?
A: Yes. It automatically switches to a keep-warm mode once cooking is complete to maintain serving temperature without overcooking.
Q: What are its key features?
A: It includes a nonstick removable pot, insulated stainless-steel body, heated hinged lid, and automatic cook-to-warm function for consistent results and easy cleaning.
Q: Why choose the 37560R rice cooker?
A: It delivers high-capacity cooking, reliable temperature control, and durable commercial construction, making it ideal for busy foodservice operations.
Maintenance Tips
- Clean inner pot, lid, and accessories after every use with warm soapy water to prevent starch buildup and odors.
- Use a non-abrasive sponge to protect the nonstick coating and maintain cooking performance.
- Wipe exterior and heating base with a damp cloth only—never immerse the unit in water.
- Ensure steam vent is cleaned regularly to prevent pressure buildup and uneven cooking.
- Dry all parts completely before reassembly to avoid rust, mold, and electrical issues.
- Avoid overfilling beyond marked capacity to prevent boil-over and residue buildup.
- Periodically inspect the power cord and plug for wear to ensure safe commercial operation.
- Store in a dry, ventilated area with lid slightly open to prevent trapped moisture and odor retention.
- Use properly measured rice and water ratios to reduce starch overflow and maintain consistent quality.
Damage 
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