Hamilton Beach Expeditor Heavy-Duty Blenders - HBF1100SR
High-capacity commercial blender with a 1-gallon (4-liter) stainless steel container. Equipped with a variable speed dial, touchpad controls, power light, and a removable 4 oz dosing cup. Includes memory card support, temperature gauge, programmable functions, and preset timer. Features non-skid feet and interlock lid for safety. Rugged aluminum base and powerful 3.5 HP motor. Operates on 120v/60/1-ph, 14.0 amps. Includes Express Care 2-year service program.
What Our Experts Think
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High-Capacity Performance: The HBF1100SR features a large 1-gallon (4-liter) stainless steel container, making it perfect for high-volume blending in busy commercial kitchens.
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Precise Control: With a variable speed dial and touchpad controls, it offers flexibility for different textures, from coarse to ultra-smooth blends.
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Customizable Programs: Memory card support and programmable functions enable customization of blending cycles to meet specific needs and recipes.
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Convenient Features: The included removable 4 oz dosing cup simplifies ingredient measurement, while the preset timer ensures consistent blending times.
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Enhanced Control: A temperature gauge allows monitoring of ingredient temperature, helping prevent overheating and ensuring optimal blending results.
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Durability & Versatility: Designed with heavy-duty commercial use in mind, this blender combines powerful performance with user-friendly features for both front and back-of-house operations.
Q&A
Q: What makes the Hamilton Beach HBF1100SR ideal for large-scale blending?
A: It has a high-capacity 1-gallon (4-liter) stainless steel container, perfect for large batches in commercial settings.
Q: Can I control the blending speed?
A: Yes, it features a variable speed dial and touchpad controls for precise blending.
Q: Does it have programmable features?
A: Yes, it includes memory card support, programmable functions, and a preset timer for consistent results.
Q: What additional features enhance its convenience?
A: It has a removable 4 oz dosing cup for easy ingredient measurement and a built-in temperature gauge for monitoring.
Q: Is it easy to operate?
A: Yes, with touchpad controls and a power light for user-friendly operation.
Maintenance Tips
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Clean After Each Use: Rinse the 1-gallon (4-liter) stainless steel container and lid immediately after use. Wash with warm, soapy water and ensure all food residue is removed. Use the blender’s cleaning cycle if available.
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Blade Inspection: Regularly check the stainless steel blades for any signs of dullness or damage. Replace the blades if they become worn to maintain blending efficiency.
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Touchpad Controls & Power Light: Wipe the touchpad controls gently with a damp cloth to remove grease and food particles. Avoid using abrasive cleaners that can damage the surface. Ensure the power light functions properly and is not obstructed.
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Dosing Cup Maintenance: Remove and clean the 4 oz dosing cup after each use. Ensure it is completely dry before reattaching to prevent buildup.
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Memory Card Support: If you are using the memory card for custom settings, make sure the slot remains clean and free of moisture or debris. Follow the manufacturer’s instructions when updating or replacing the memory card.
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Temperature Gauge & Programmable Functions: Regularly test the temperature gauge to ensure it’s functioning correctly. Verify that programmable functions and preset timers are working as expected to maintain consistency.
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Ventilation & Motor Base: Keep the motor base and ventilation slots free from food particles and debris. Ensure the unit is placed on a flat, stable surface to prevent overheating and ensure efficient performance.
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Storage & Handling: Store the blender in a clean, dry location. Always ensure the container and parts are completely dry before reassembling to avoid corrosion or contamination.
