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Heavy-duty commercial blender with a 64 oz stainless steel container. Features include an adjustable speed dial for chop, variable speed control, jar pad sensor, all-metal drive coupling, and durable stainless steel blades. Powered by a 2.4 HP motor, it operates on 120v/60/1-ph, 10 amps. Includes a 2-year ExpressCare warranty. Replaces model HBF500S.
Engineered for Tough Jobs: The HBF510S is built for high-demand kitchens with its heavy-duty all-metal drive and powerful stainless steel blades.
Precise Blending Control: An adjustable speed dial allows for seamless transitions from chopping to high-speed blending for perfect results every time.
Durable & Sanitary: Comes with a 64 oz stainless steel container—ideal for frequent use and easy sanitation in commercial environments.
Safety First: A jar pad sensor protects the motor and ensures reliable operation with every use.
Commercial Reliability: Perfect for smoothies, sauces, and soups in high-volume operations that need consistent performance and minimal downtime.
Q: What makes the Hamilton Beach HBF510S suitable for commercial use?
A: It includes a 64 oz stainless steel container, all-metal drive coupling, and durable stainless steel blades built for heavy-duty performance.
Q: Can you control the blending speed?
A: Yes, it offers an adjustable speed dial for precise chop and variable speed control.
Q: What safety features does it have?
A: A jar pad sensor ensures the container is properly placed before operation.
Q: Is it built for durability?
A: Absolutely—its stainless steel jar, metal drive components, and rugged design ensure long-lasting use in busy kitchens.
Clean Immediately After Use: Rinse the 64 oz stainless steel container and lid with warm, soapy water. Avoid using abrasive tools that could scratch the surface. Wipe the base and controls with a damp cloth.
Blade & Jar Inspection: Regularly inspect the stainless steel blades for dullness and the container for dents or wear. Replace parts as needed to maintain safe, efficient blending.
Speed Dial & Controls: Clean the adjustable speed dial and control panel with a soft cloth. Avoid letting moisture seep into electronic components.
Jar Pad Sensor: Keep the jar pad sensor clean and dry to ensure reliable detection and safe operation.
Drive Coupling: Inspect the all-metal drive coupling for signs of wear or food buildup. Clean it gently and ensure it is fully engaged before operating the blender.
Motor Base & Ventilation: Keep the motor base free from food residue and ensure the ventilation slots are unobstructed to prevent overheating.
Storage: Store the blender in a clean, dry location. Make sure the container is completely dry before stacking or storing to prevent corrosion or odor buildup.
Routine Checks: Periodically test all functions—speed control, blade rotation, and jar sensing—to ensure the blender is operating smoothly.