Hamilton Beach Juice Dispensers - HWG800
High-torque 375 W countertop extractor – 120 V / 60 Hz
Engineered for juice bars, health-food cafés and busy hospitality kitchens, the HWG800 delivers maximum yield from every blade of wheatgrass. Its heavy-duty stainless-steel build and high-torque motor power through rigorous daily service while keeping cleanup fast and easy.
What our Experts Think
- The Hamilton Beach HWG800 commercial wheatgrass juicer is engineered for maximum juice yield from wheatgrass and leafy greens, making it ideal for high-demand juice bars and health-focused cafés.
- Experts highlight its high-torque 375W motor and stainless-steel food zone components, which ensure strong extraction performance and long-term durability in continuous-use environments.
- Built for professional operation, it features a reverse toggle switch and easy-disassembly design, helping reduce clogging and speed up daily cleaning.
- The heavy-duty stainless steel construction supports sanitation standards while withstanding rigorous commercial workloads.
- Recommended for operators who need specialized green juice extraction, consistent output, and dependable heavy-duty performance in commercial beverage programs.
Q&A
Q: What is the Hamilton Beach HWG800 used for?
A: The HWG800 is a commercial wheatgrass juicer designed to extract juice from wheatgrass, sprouts, and other leafy greens in high-volume foodservice settings.
Q: What type of motor does the HWG800 have?
A: It features a high-torque, 375-watt motor built for efficient juice extraction and continuous commercial use.
Q: What materials is the HWG800 made of?
A: It is constructed with durable 304 stainless steel components for strength, hygiene, and long service life.
Q: Is the HWG800 easy to clean?
A: Yes. It includes removable food-zone parts, a stomper, and a custom wrench for quick disassembly and cleaning.
Q: Is the HWG800 suitable for commercial use?
A: Yes. It is designed for juice bars, cafés, and health-focused kitchens requiring reliable, high-yield wheatgrass juicing.
Maintenance Tips
- Clean all juice-contact parts immediately after use to prevent sugar residue, clogging, and bacterial growth.
- Disassemble and wash tanks, spouts, and removable components with warm water and mild detergent.
- Flush the dispensing system regularly to maintain smooth flow and avoid internal buildup.
- Wipe the exterior and control areas with a damp cloth only; never immerse electrical parts in water.
- Inspect seals, valves, and gaskets frequently for wear or leaks and replace when necessary.
- Ensure all parts are fully dry before reassembly to maintain hygiene and prevent corrosion.
- Keep ventilation openings clean and unobstructed to support motor efficiency and cooling.
- Store in a dry, clean environment when not in use to extend service life and performance.
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