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Hatco 11 Qt. High Watt Stainless Steel Drop-In Round Heated Well Warmer - HWBH-11QTD

Hatco 11 Qt. High Watt Stainless Steel Drop-In Round Heated Well Warmer - HWBH-11QTD

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Hatco Β 11 Qt. High Watt Stainless Steel Drop-In Round Heated Well Warmer - HWBH-11QTD

The Drop-In Round Heated Well warmer from Hatco holds a variety of hot and fresh foods at safe-serving temperatures, with self-adjusting thermostats that read the actual temperature of the well and add heat only when needed. HWB-xxQTD models are equipped with a drain. Includes a separate lighted On/Off rocker switch and temperature dial, allowing preset temperatures to be maintained.50% larger drain with flat screen simplifies cleaning and holds pans level.

Specifications
Model HWBH-11QTD
Diameter 12.31 Inches
Height 8.98 Inches or 27.5 Inches (Please Confirm)
Voltage 120 / 208 / 240 Volts
Wattage 800 Watts
Phase 1 Phase
Control Configuration Compact Thermostatic
Capacity 11 Quartz
Material Construction Stainless Steel
Energy Type Electric
Installation Type Drop-In
Product Type Hot Food Well
What our Experts Think
  • High-Watt Heating – Delivers faster and more consistent warming.
  • Drop-In Design – Integrates seamlessly into countertops for a clean, professional look.
  • 11-Quart Capacity – Perfect for soups, gravies, and warm toppings.
  • Stainless Steel Construction – Durable, corrosion-resistant, and easy to clean.
  • Even Heat Distribution – Prevents scorching and maintains consistent temperatures.
  • User-Friendly Controls – Allows precise temperature adjustments for optimal food holding.
Q&A

Q: What is the capacity of this warmer?
A: It holds 11 quarts, ideal for soups, sauces, and hot foods.

Q: What material is it made of?
A: Durable stainless steel for long-lasting performance and easy cleaning.

Q: How does it maintain temperature?
A: Features high-watt heating with adjustable thermostatic controls for precise heat management.

Q: Can it be installed in a countertop?
A: Yes, it’s designed for drop-in installation for a seamless look.

Q: What is the power requirement?
A: Runs on standard electrical connections; check specifications for voltage details.

Q: Is this suitable for commercial kitchens?
A: Absolutely! Perfect for buffets, restaurants, and catering setups.

Maintenance Tips
  • Daily Cleaning: Wipe down with a damp cloth and mild detergent to remove food residue.
  • Water Level Check: Maintain proper water levels to ensure efficient heating.
  • Descaling: Regularly descale to prevent mineral buildup that can affect performance.
  • Temperature Calibration: Verify the thermostat settings to maintain consistent food warming.
  • Drain Maintenance: Keep the drain clear to prevent clogging and ensure proper water flow.
  • Electrical Safety: Inspect cords and connections for wear or damage.
  • Regular Inspections: Schedule routine maintenance for long-term efficiency.