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Hatco 5-Pan Drop-In Modular Heated Food Well with Drain and Autofill - 240V, 1 Phase - HWBI-5DA

Hatco 5-Pan Drop-In Modular Heated Food Well with Drain and Autofill - 240V, 1 Phase - HWBI-5DA

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Hatco  5-Pan Drop-In Modular Heated Food Well with Drain and Autofill - 240V, 1 Phase - HWBI-5DA

The Drop-In Modular/Ganged Heated Well from Hatco is an insulated full-sized well, grouped together in a modular fashion with better quality construction, which keeps hot foods at more accurate temperatures for longer periods of time.

Features
  • Each well has its own individual thermostatic control for temperature regulation.
  • 50% larger drain with flat screen simplifies cleaning and holds pans level.
  • Includes a separate lighted On/Off rocker switch and temperature dial
Specifications
Model HWBI-5DA
Width 71.5 Inches
Depth 23.63 Inches
Height 9.56 Inches
Voltage 240 Volts
Phase 1 Phase
Wattage 6,015 Watts
Amp 25.1 Amps
Capacity 5 x 12" x 20" Pans
Material Construction Stainless Steel
Drain Yes
Installation Type Drop-In
Product Type Hot Food Well
What our Experts Think
  • Drop-In Modular Design – Seamlessly integrates into countertops for a professional setup.
  • 5-Pan Capacity – Ideal for buffets, cafeterias, and high-volume serving lines.
  • Drain & Autofill System – Simplifies water management for hassle-free operation.
  • Even Heat Distribution – Keeps food at consistent serving temperatures without drying out.
  • Durable Stainless Steel – Corrosion-resistant and easy to clean.
  • Energy-Efficient Insulation – Retains heat while reducing power consumption
Q&A

Q: How many pans does this food well hold?
A: It accommodates up to 5 pans for large food service operations.

Q: What is the benefit of the autofill feature?
A: The autofill system maintains optimal water levels, reducing manual refilling.

Q: Does it include a drain?
A: Yes, it has a built-in drain for easy water removal.

Q: What type of heating does it use?
A: It features thermostatic controls for precise temperature management.

Q: Is it designed for wet or dry use?
A: It supports both wet and dry heating.

Q: What voltage does it require?
A: It operates on 240V, 1 phase.

Maintenance Tips
  • Clean Daily: Wipe interior and exterior surfaces with warm water and mild detergent to prevent food residue buildup.
  • Inspect Drain & Autofill System: Regularly check for clogs or leaks to ensure proper water flow and prevent damage.
  • Monitor Temperature Settings: Ensure the unit maintains consistent heat levels for optimal food holding.
  • Check Electrical Connections: Inspect power cords and wiring for any wear or damage.
  • Avoid Overloading: Do not exceed the recommended pan capacity to ensure even heating.
  • Drain & Dry: Periodically flush and dry the unit to prevent mineral buildup and prolong performance.
  • Schedule Preventive Maintenance: Routine servicing ensures long-term efficiency and reliability.