Hydra-Kool - Commercial - 60" Full Service Refrigerated Bakery Display Case, Self-Contained - KBD-CG-60-D
Silver 60" Bakery Display Case with non-refrigerated, service, multiplexible, tilt-forward flat front tempered glass, tempered glass sides, rear tempered removable sliding glass doors, PVC gray coated steel interior with (3) adjustable & removable tempered glass shelves, LED interior lighting, 9" top sill, silver front panel, gray kick plate, black ends, adjustable feet, ETL-Sanitation, cETLus
Features
Features
- Silver colored PVC coated steel front panel.
- CFC free injected foam insulation.
- PVC coated steel gray interior.
- Black steel kick plate.
- Foamed polystyrene black end panels.
- Removable rear tempered glass sliding door.
- Height adjustable, tempered glass shelves can be tilted.
- Temperature and defrost regulated by a digital controller.
- Removable condensate evaporating pan for easy cleaning on self contained units.
- Digital temperature display.
- Anti-condensate system for front glass.
- Cord and plug on self-contained and dry units.
- Levelling feet.
Dimensions & Weight
Dimensions & Weight
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Width: 60"
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Depth: 34.25"
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Height: 53.9"
Downloads & Manual
Downloads & Manual
What our Experts Think
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Precise Temperature Control: Keeps baked goods fresh and visually appealing.
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Full-Service Convenience: Easy access for staff to serve customers efficiently.
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Durable Commercial Construction: Built to withstand daily high-traffic use.
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Energy-Efficient Operation: Self-contained refrigeration minimizes electricity consumption.
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Enhanced Product Presentation: Glass panels and interior lighting highlight bakery items, boosting sales.
Q&A
Q: What is the Hydra-Kool KBD-FG-60-D?
A: A 60" commercial full-service refrigerated bakery display case with a self-contained cooling system.
Q: What are its key features?
A: Self-contained refrigeration, energy-efficient operation, tempered glass display, adjustable shelving, and precise temperature control to keep pastries and baked goods fresh.
Q: Who should use it?
A: Ideal for bakeries, cafes, delis, and restaurants needing a mid-size, attractive bakery display.
Q: Why choose this model?
A: Offers durability, easy maintenance, and high-visibility presentation to preserve freshness and boost sales.
Maintenance Tips
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Daily: Wipe interior, shelves, and glass to remove crumbs, spills, and residue.
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Weekly: Clean interior with mild detergent; inspect door gaskets for a tight seal.
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Monthly: Check and clean condenser coils to maintain efficient cooling.
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Defrosting: Perform as needed to prevent ice buildup.
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Temperature Monitoring: Regularly verify thermostat settings to keep baked goods fresh and safe.
