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Silver 36" Grab-N-Go Open Merchandiser with multiplexible, 4.93 cu. ft. capacity, (2) fixed tiers & deck, LED lighting in canopy & under all shelves, digital controller, gray PVC coated steel interior, silver PVC coated steel front panel, wood laminate covered end panels, slide out condensing unit, bottom mounted self-contained compressor, R404a refrigerant, removable condensate evaporating pan, 1/2 HP, 17 amps, cord, NEMA 5-20P, ETL-Sanitation, cETLus
Features
Specifications
| Brand | Hydra‑Kool |
|---|---|
| SKU | KGLCH36S |
| UPC | 6997390013625 |
| Stock ID | 1568844 |
| Product Number | KGL‑CH‑36‑S |
| Warranty Info | Brand New |
| Type | Open Air |
| Color | Silver |
| Shelves | 2 |
| Compressor Location | Bottom |
| Capacity | 4.93 cu. ft. |
| LED Lighting | Yes |
| CFC Free | Yes |
| ETL Listed | Yes |
| Removable Condensate Evaporating Pan | Yes |
| Slide Out Condensing Unit | Yes |
| Horsepower | ¾ HP |
| Temperature Range | 36 °F ‑ 40 °F |
| Amps | 17 Amps |
| Hertz | 60 Hz |
| Phase | 1 |
| Voltage | 115 Volts |
| Weight | 452 lbs |
| Style | Horizontal |
| Condenser | Self Contained |
Dimensions & Weight
Downloads & Manual
Precise Temperature Control: Keeps baked goods fresh and visually appealing.
Full-Service Convenience: Easy access for staff to serve customers efficiently.
Durable Commercial Construction: Built to withstand daily high-traffic use.
Energy-Efficient Operation: Self-contained refrigeration minimizes electricity consumption.
Enhanced Product Presentation: Glass panels and interior lighting highlight bakery items, boosting sales.
Q: What is the Hydra-Kool KBD-FG-60-D?
A: A 60" commercial full-service refrigerated bakery display case with a self-contained cooling system.
Q: What are its key features?
A: Self-contained refrigeration, energy-efficient operation, tempered glass display, adjustable shelving, and precise temperature control to keep pastries and baked goods fresh.
Q: Who should use it?
A: Ideal for bakeries, cafes, delis, and restaurants needing a mid-size, attractive bakery display.
Q: Why choose this model?
A: Offers durability, easy maintenance, and high-visibility presentation to preserve freshness and boost sales.
Daily: Wipe interior, shelves, and glass to remove crumbs, spills, and residue.
Weekly: Clean interior with mild detergent; inspect door gaskets for a tight seal.
Monthly: Check and clean condenser coils to maintain efficient cooling.
Defrosting: Perform as needed to prevent ice buildup.
Temperature Monitoring: Regularly verify thermostat settings to keep baked goods fresh and safe.