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This KFMOF100R open front deli case with remote refrigeration by Hydra-Kool is designed for deli products, fresh and packaged meat.
Features
Specifications
| Brand | Hydra‑Kool |
|---|---|
| Model / SKU | KFM‑OF‑100‑R / KFMOF100R |
| Stock ID | 735313 |
| Product Number | KFM‑OF‑100‑R |
| Warranty Info | Brand New |
| Type | Deli Display / Open‑Front |
| Color | Black |
| Door Style | Sliding (open front self‑serve) |
| Compressor Location | Bottom |
| LED Lighting | No |
| Revolving Shelves | No |
| Temperature Range | 32 °F – 40 °F |
| Voltage | 115 Volts |
| Hertz | 60 Hz |
| BTU Cooling Capacity | 4,845 BTU |
| Exterior Width | 100″ |
| ETL Listed | Yes |
| Weight | 789 lbs |
| AHRI Certified | No |
| NSF Certified | No |
| CE Certified | No |
| UL Certified | No |
| Energy Star | No |
| ADA Compliant | No |
Dimensions & Weight
Downloads & Manual
Compact Footprint: Measures approximately 40″ wide × 43″ deep × 47″ high, ideal for smaller counters while still providing ample display space.
Curved-Glass Front: Tilt-forward curved tempered glass with tempered side panels maximizes product visibility and presentation for fresh seafood.
Service-Friendly Design: Rear sliding tempered-glass doors, rear work shelf, and top sill make restocking and service efficient.
Seafood-Specific Temperature Control: Maintains 33 °F to 40 °F with a self-contained 3/8 HP compressor and forced-air circulation, keeping products fresh and safe.
Durable Commercial Construction: Stainless steel interior, PVC-coated steel exterior, non-removable ice pans, and CFC-free insulation ensure long-lasting performance.
Installation Considerations: Requires a stable, level floor, adequate back clearance for ventilation, proper electrical supply (115 V, 1-phase), and space for service access. Avoid high-traffic aisle placement to prevent damage.
Q: What is the Hydra-Kool KFM-SC-40-S?
A: A commercial-grade refrigerated deli display case designed specifically for fresh seafood, with a 40-inch width and a self-contained refrigeration system.
Q: What are the key dimensions and weight?
A: Width: ~40.38″, Depth: ~43.38″, Height: ~47.25″. Weight: ~333 lbs.
Q: What display and glass design does it have?
A: Tilt-forward curved front tempered glass, tempered glass sides, and rear sliding tempered glass doors for operator access.
Q: What refrigeration features does it offer?
A: Self-contained refrigeration with bottom-mounted 3/8 HP compressor, forced-air cooling, using R-404A refrigerant. Maintains product temperatures between 32–40 °F.
Q: What are the construction and finish details?
A: Interior is stainless steel. Exterior front panel is PVC-coated steel (silver standard) with black polystyrene end panels. Adjustable leveling feet. Includes heavy-duty ice pans for product display and LED interior lighting.
Q: Is it certified for safety and sanitation?
A: Yes, ETL Listed for electrical safety and ETL-Sanitation certified for food-service use.
Q: What are typical applications?
A: Ideal for seafood counters, grocery delis, fish markets, or full-service displays where fresh product is presented and served to customers.
Q: Can multiple units be combined?
A: Yes, the unit is designed to be multiplexed for side-by-side installation, creating longer continuous display cases.
Clean interior and exterior surfaces daily with mild detergent to maintain hygiene and product presentation.
Wipe glass panels regularly using a non-abrasive cleaner for clear visibility.
Vacuum condenser coils monthly to ensure efficient cooling and prevent dust buildup.
Inspect door gaskets and seals for wear or gaps to maintain consistent temperature.
Empty and sanitize the drain pan weekly to prevent clogs and odors.
Monitor internal temperature daily to keep seafood fresh and safe.
Schedule annual professional servicing for optimal refrigeration performance.