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This KFMOF50R open front deli case with remote refrigeration by Hydra-Kool is designed for deli products, fresh and packaged meat.
Features
Specifications
| Brand | Hydra‑Kool |
|---|---|
| SKU | KFMOF50R |
| Stock ID | 735310 |
| Product Number | KFM‑OF‑50‑R |
| Warranty Info | Brand New |
| Type | Deli Display Case (Open‑Front) |
| Color | Black |
| Door Style | Sliding |
| Compressor Location | Bottom |
| Voltage | 115 Volts |
| Temperature Range | 33 °F – 40 °F |
| Zanduco | |
| +1 | |
| Refrigerant | R404A |
| Zanduco | |
| +1 | |
| Exterior Material | Silver PVC‑Coated Steel |
| Zanduco | |
| Interior Material | Gray PVC‑Coated Steel (per listing) |
| Shop Smarter Relax Outdoors | |
| +1 | |
| Amps | 0.2 Amps (as per spec sheet) |
| Epowergo | |
| +1 | |
| BTU (Cooling Capacity) | 2,859 BTU |
| Exterior Width | 50″ |
| ETL Listed | Yes |
Dimensions & Weight
Downloads & Manual
Precise Temperature Control: Keeps baked goods fresh and visually appealing.
Full-Service Convenience: Easy access for staff to serve customers efficiently.
Durable Commercial Construction: Built to withstand daily high-traffic use.
Energy-Efficient Operation: Self-contained refrigeration minimizes electricity consumption.
Enhanced Product Presentation: Glass panels and interior lighting highlight bakery items, boosting sales.
Q: What is the Hydra-Kool KBD-FG-60-D?
A: A 60" commercial full-service refrigerated bakery display case with a self-contained cooling system.
Q: What are its key features?
A: Self-contained refrigeration, energy-efficient operation, tempered glass display, adjustable shelving, and precise temperature control to keep pastries and baked goods fresh.
Q: Who should use it?
A: Ideal for bakeries, cafes, delis, and restaurants needing a mid-size, attractive bakery display.
Q: Why choose this model?
A: Offers durability, easy maintenance, and high-visibility presentation to preserve freshness and boost sales.
Daily: Wipe interior, shelves, and glass to remove crumbs, spills, and residue.
Weekly: Clean interior with mild detergent; inspect door gaskets for a tight seal.
Monthly: Check and clean condenser coils to maintain efficient cooling.
Defrosting: Perform as needed to prevent ice buildup.
Temperature Monitoring: Regularly verify thermostat settings to keep baked goods fresh and safe.