Skip to product information
1 of 10

Hydra-Kool

Hydra-Kool - Commercial - 117" Deli Display Case Fresh Seafood, Remote - KFM-SC-120-R

Hydra-Kool - Commercial - 117" Deli Display Case Fresh Seafood, Remote - KFM-SC-120-R

1 Review

8% Sale

Only left!

image

free delivery

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $15,101.44 Sale price $13,893.99
Taxes included. Shipping calculated at checkout.

Quantity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$30.00

$70.00

Add-Ons Bundle

Offer Price

$0.00

$100.00

Recently Viewed

Hydra-Kool - Commercial - 117" Deli Display Case Fresh Seafood, Remote - KFM-SC-120-R

This KFMSC120R seafood case with ice pans, with remote refrigeration by Hydra-Kool has a tilt forward curved tempered front glass and rear tempered sliding doors.

Features

Features

  • Insulation - Stainless Steel
  • Exterior - PVC coated steel - silver
  • Ends - foamed black polystyrene
  • Tilt - forward tempered front glass
  • Cord and Plug
  • Cases are multiplexible
  • LED lighting in canopy
  • Removable rear tempered glass sliding doors
  • Defrost and temperature regulated by a digital controller
  • Pull - out condensing unit -ON S/C only
  • Anti - condensate system for front glass
  • Adjustable feet
  • ETL listed to UL471 and Sanitation Classified to NSF7
  • These cases comply with the National Energy Standards

Optional Features

  • Lift up front glass
  • Casters - adds 4.375" to height
  • Adjustable stainless steel legs - from 5.125" to 7.625"
  • Other colors available
  • Stainless Steel Exterior
  • Scale stand with receptacle
Specifications

Specifications

Brand Hydra‑Kool
Model / Product Number KFM-SC-120-R
SKU KFMSC120R
Stock ID 735352
Condition Brand New
Type Deli
Color Black
Door Style Sliding
Compressor Location Bottom
LED Lighting Yes
Revolving Shelves No
Temperature Range 32 °F – 40 °F
Amperage 15 Amps
Hertz 60 Hz
Voltage 115 Volts
BTU 5472 BTU
ETL Listed Yes
Weight 999.99 lbs
AHRI Certified No
NSF Certified No
CE Certified No
UL Listed No
Energy Star Rated No
ADA Compliant No
Dimensions & Weight

Dimensions & Weight

  • Width: 117"
  • Depth: 43.375"
  • Height: 49.375"
Downloads & Manual

Downloads & Manual

What our Experts Think
  • Premium Seafood Display – Expansive 117" design highlights fresh seafood for maximum customer appeal.

  • Precise Remote Cooling – Remote system ensures consistent temperature for optimal freshness.

  • Spacious & Versatile – Ample room for trays, ice beds, and multiple seafood varieties.

  • Durable Commercial Construction – Built for high-traffic deli and seafood environments.

  • Easy Maintenance – Removable trays and accessible components simplify cleaning.

  • Energy-Efficient Operation – Remote cooling reduces energy use while maintaining quality.

Q&A

Q: What is the Hydra-Kool KFM-SC-120-R?
A: A 117" commercial deli display case for fresh seafood with remote refrigeration, designed for high-volume retail and foodservice use.

Q: What are its main features?
A: Remote refrigeration system, energy-efficient LED lighting, adjustable shelving, and durable stainless-steel construction.

Q: What type of business is it ideal for?
A: Seafood markets, delis, grocery stores, and restaurants displaying fresh seafood.

Q: How does it benefit businesses?
A: Maintains optimal seafood freshness, enhances product visibility, and encourages customer purchases.

Q: What makes it commercial-grade?
A: Heavy-duty construction, consistent cooling performance, and large-capacity display for busy retail environments.

Maintenance Tips
  • Clean the interior stainless‑steel surfaces, ice/fish pans and curved glass daily using a food‑safe mild detergent; wipe dry to avoid water spots.

  • Sanitize the rear sliding glass doors and drain lines regularly; ensure the drain system is free of clogs to prevent standing water and odors.

  • Keep condenser coils, ventilation grills and fan intake areas clear of dust and debris—monthly cleaning helps maintain refrigeration efficiency.

  • Inspect gaskets and seals on doors and windows to ensure tight closures; replace any worn or mis‑aligned parts to stop warm‑air ingress.

  • Monitor temperature regularly to maintain seafood at the intended range (approx. 32‑40 °F) and verify the digital controller and defrost system are working.

  • Confirm the unit is level using its adjustable feet; uneven installation can affect drainage and door operation.

  • Avoid over‑filling the display; allow proper spacing behind and between products so air can flow evenly.

  • Power down and perform a deeper cleaning quarterly: remove trays/pans, clean evaporator drain pan, check fan motors and electrical connections.