Hydra-Kool - Commercial - 117" Deli Display Case Fresh Seafood, Remote - KFM-SF-120-R
This KFMSF120R seafood case with ice pans, with remote refrigeration by Hydra-Kool has a tilt forward flat tempered front glass and rear tempered sliding doors.
Features
Features
- Insulation - injected foam
- Interior - stainless steel
- Exterior - PCV coated steel-silver
- Ends-foamed black polystyrene
- Tilt-forward tempered front glass
- Cord and plug
- Cases are multiplexible
- LED lighting in canopy
- Removable rear tempered glass sliding doors
- Defrost and temperature regulated by a digital controller
- Pull-out condensing unit on S/C only
- Anti-condensate system for front glass
- Adjustable feet
- ETL listed to UL471 and sanitation classified to NSF7
- These cases comply with the National Energy Standards
Optional Features
- Lift up front glass
- Casters - Add 4.375" to Height
- Adjustable stainless steel legs - from 5.125" to 7.625"
- Other colors available
- Stainless Steel exterior
- Scale stand with receptacle
Specifications
Specifications
| Brand |
Hydra-Kool |
| Model / Product Number |
KFM-SF-120-R |
| SKU |
KFMSF120R |
| Stock ID |
735381 |
| Condition |
Brand New |
| Type |
Deli |
| Color |
Black |
| Door Style |
Sliding |
| Compressor Location |
Bottom |
| LED Lighting |
Yes |
| Revolving Shelves |
No |
| Temperature Range |
32 °F – 40 °F |
| Amperage |
15 Amps |
| Hertz |
60 Hz |
| Voltage |
115 Volts |
| BTU |
5472 BTU |
| Exterior Width |
120" |
| ETL Listed |
Yes |
| Weight |
999.99 lbs |
| AHRI Certified |
No |
| NSF Certified |
No |
| CE Certified |
No |
| UL Listed |
No |
| Energy Star Rated |
No |
| ADA Compliant |
No |
Dimensions & Weight
Dimensions & Weight
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Width: 117"
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Depth: 43.375"
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Height: 47.25"
Downloads & Manual
Downloads & Manual
What our Experts Think
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Premium Seafood Display: The Hydra-Kool KFM-SF-120-R features a 117" wide case with flat tempered glass, ideal for showcasing fresh seafood attractively.
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Remote Refrigeration: Keeps the condenser separate from the display area, reducing noise and heat in the retail space.
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Commercial-Grade Construction: Stainless-steel interior, PVC-coated steel exterior, foam insulation, anti-condensate system, LED canopy lighting, and sliding rear tempered glass doors.
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Optimized Freshness: Maintains temperatures between 32–40°F, supports ice pans, and allows modular configurations for extended displays.
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Efficient Service Design: Large display area and rear sliding doors enable easy restocking and professional workflow.
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Durable & Reliable: Built for high-traffic seafood counters and daily commercial use.
Q&A
Q: What is the Hydra-Kool KFM-SF-120-R?
A: A 117" remote self-contained deli display case designed for showcasing fresh seafood in commercial settings like supermarkets, delis, and seafood markets.
Q: What type of refrigeration does it use?
A: Remote refrigeration system with digital temperature control for consistent cooling.
Q: What are the key display and construction features?
A:
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Flat tempered front glass with rear sliding doors for easy access.
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Stainless steel interior and PVC-coated steel exterior with injected foam insulation.
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LED canopy lighting and anti-condensation system on the front glass.
Q: What are the dimensions?
A: Width: 117″ | Depth: 43.375″ | Height: 47.25″
Q: What is the temperature range?
A: Optimized for chilled seafood, typically 32–40 °F, with digital temperature and defrost controls.
Q: Are there adjustable or optional features?
A: Adjustable stainless steel legs or casters, optional lift-up front glass, and multiple units can be joined for larger displays.
Q: Where is it ideal to use?
A: Perfect for high-traffic retail food operations, seafood markets, grocery stores, and delis needing premium, high-visibility refrigerated displays.
Maintenance Tips
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Clean interior and exterior surfaces daily with mild detergent to maintain hygiene and product presentation.
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Wipe glass panels regularly with a non-abrasive cleaner for clear visibility.
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Inspect and clean remote condenser unit monthly to ensure efficient cooling and prevent dust buildup.
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Check door gaskets and seals for wear or gaps to maintain consistent temperatures.
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Empty and sanitize the drain pan weekly to prevent clogs and odors.
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Monitor internal temperature daily to keep seafood fresh and safe.
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Schedule annual professional servicing for optimal refrigeration performance.
