Ice-O-Matic 22" Elevation Series Half Cube Ice Machine Head Without Storage Bin, 968 lb/24 hr, 208/230v/1ph - CIM1126R

Ice-O-Matic 22" Elevation Series Half Cube Ice Machine Head Without Storage Bin, 968 lb/24 hr, 208/230v/1ph - CIM1126R

The Ice-O-Matic CIM1126HR is a high-performance half-cube ice machine head, specifically designed for commercial environments where efficiency and reliability are paramount. Measuring 22.25" x 24.25" x 26.9", this unit fits comfortably into tight spaces while producing an impressive 968 pounds of half-cube ice per day under optimal conditions of 70°F air and 50°F water. In warmer conditions (90°F air and 70°F water), it still delivers 855 pounds, ensuring a steady supply for busy kitchens, bars, and restaurants. Operating on a 208-230V electrical system at 60Hz with a single-phase configuration, the CIM1126HR is equipped with a remote condenser, minimizing noise and heat within the food preparation area. For optimal ice quality, it is recommended to use the IOMQ (2) filter. This machine's efficient production and compact design make it a suitable choice for establishments that require consistent, high-quality half-cube ice for beverages and food applications, ensuring excellent customer satisfaction.

Features

• Capable of producing up to 968 pounds (439 kg) of half-cube ice in 24 hours at optimal conditions (70°F air/50°F water) and 855 pounds (387 kg) under warmer conditions (90°F air/70°F water), making it suitable for busy commercial applications.
  
• Features a remote condenser that effectively dissipates heat away from the installation area, reducing noise and improving energy efficiency in the workspace.
  
• Produces half-cube ice, which is perfect for mixed drinks, soft drinks, and iced beverages, providing a slower melt rate and better cooling properties.
  
• Operates on 208-230V with a 60Hz single-phase power supply, ensuring compatibility with standard commercial electrical systems.
  
• Compatible with the IOMQ filter, which helps maintain the quality of the ice by removing impurities from the water supply.
  
• Designed for domestic spaces of 21" to 24", allowing it to fit into various configurations while maximizing ice production.
  
• With dimensions of 22.25" x 24.25" x 26.9", this unit is designed to fit into a variety of commercial settings while still providing substantial ice output.
  
• Includes a 3-year warranty for parts and labor on the ice maker, 5 years for the evaporator and compressor, and 7 years for the evaporator when enrolled in the filter program, ensuring long-term reliability and support.
  

What Our Experts Think

• Strong Daily Output: Produces up to 968 lbs of half cube ice per day, ideal for fast-paced restaurants, bars, and beverage service locations.

• Half Cube Ice: Smaller size allows for faster drink cooling, better cup fill, and maximum liquid displacement—great for soft drinks and mixed beverages.

• Remote Cooled Design: Keeps heat and noise outside the service area, helping maintain a quiet and comfortable indoor environment.

• Space-Saving 22" Width: Compact design fits into tight back-of-house spaces without sacrificing production power.

• Elevation Series Efficiency: Features dual exhaust, tool-free food zone, and dishwasher-safe components for easy cleaning and maintenance.

• Built to Last: Rugged stainless steel exterior ensures long-term durability and easy sanitation in busy environments.

• Energy and Water Efficient: Optimized for cost-effective operation while meeting foodservice safety and performance standards.

Q&A

Q: What is the Ice-O-Matic CIM1126R?
A: The CIM1126R is a 22-inch Elevation Series remote-cooled ice machine head built for commercial use, producing high volumes of half cube ice in a compact footprint.

Q: How much ice does it produce per day?
A: Produces up to 968 pounds of half cube ice per 24 hours, ideal for high-volume beverage and foodservice applications.

Q: Is a storage bin included?
A: No, this is an ice head only; a compatible storage bin must be purchased separately.

Q: What type of cooling does it use?
A: Uses a remote-cooled system, helping to reduce heat and noise at the installation site.

Q: What type of ice does it make?
A: Produces half cube ice, which is smaller, cools drinks quickly, and works well with dispensers.

Q: What power is required?
A: Operates on a 208/230 volt, single-phase electrical connection.

Q: Is it efficient and easy to clean?
A: Yes, designed for energy efficiency, includes antimicrobial protection, and offers tool-free food zone access for fast cleaning.

Maintenance Tips 

• Descale and Sanitize Every 6 Months: Utilize the machine's one-touch cleaning and descaling controls to remove mineral buildup and microbial growth.

• Replace Water Filters Biannually: Ensures clean ice and protects internal components.

• Clean Remote Condenser Coils Quarterly: Use a soft brush or compressed air to maintain efficient airflow.

• Inspect Ice Production Regularly: Reduced output may indicate the need for maintenance or filter replacement.

• Clean External Surfaces Weekly: Wipe down with a mild detergent to prevent dust and debris accumulation.

• Schedule Annual Professional Maintenance: Have a certified technician perform comprehensive checks to ensure optimal performance.