Ice-O-Matic 30.25" Elevation Series Full Cube Ice Machine Head Without Storage Bin, 208/230v - CIM1136R

Ice-O-Matic 30.25" Elevation Series Full Cube Ice Machine Head Without Storage Bin, 208/230v - CIM1136R

The Ice-O-Matic CIM1136HR is a robust full cube ice machine head designed for high-capacity commercial use, offering efficient ice production without an integrated storage bin. Measuring 30.25" x 24.25" x 26.9", this machine is engineered to produce up to 968 pounds of full cube ice per day under optimal conditions of 70°F air and 50°F water. It remains efficient, generating 855 pounds even in warmer environments of 90°F air and 70°F water, ensuring a steady supply for restaurants and bars. This unit operates on a 208-230V electrical system at 60Hz in a single-phase configuration, utilizing a remote condenser that minimizes operational noise and heat in the kitchen. For best results, it is recommended to pair it with the IOMQ (2) filter to maintain ice purity. With its compact design and impressive production capacity, the CIM1136HR is an excellent choice for establishments seeking consistent, high-quality full cube ice to enhance their beverage offerings.

Features

• Capable of producing up to 968 pounds (439 kg) of full cube ice in 24 hours at optimal conditions (70°F air/50°F water) and 855 pounds (387 kg) under warmer conditions (90°F air/70°F water), making it ideal for commercial environments with high ice demands.
  
• Equipped with a remote condenser that efficiently dissipates heat away from the installation area, reducing noise levels and enhancing the comfort of the working environment.
  
• Produces full cube ice, which is favored for its slow melt rate and excellent cooling properties, making it perfect for a variety of beverages and food presentations.
  
• Operates on 208-230V with a 60Hz single-phase power supply, ensuring compatibility with standard commercial electrical systems.
  
• Compatible with the IOMQ filter, which ensures the purity and quality of the ice by removing impurities and contaminants from the water supply.
  
• Designed for domestic spaces of 30", allowing it to fit perfectly into various configurations while maximizing ice production.
  
• With dimensions of 30.25" x 24.25" x 26.9", this unit is optimized for use in various commercial settings while providing substantial ice output.
  
• Includes a 3-year warranty for parts and labor on the ice maker, 5 years for the evaporator and compressor, and 7 years for the evaporator when enrolled in the filter program, ensuring long-term reliability and support.
  

What Our Experts Think

• Impressive Ice Output: Produces up to 932 lbs of full cube ice per day, making it a reliable choice for restaurants, bars, and foodservice operations.

• Full Cube Ice: Dense, slow-melting cubes that deliver exceptional clarity and long-lasting chill, ideal for cocktails and high-end beverage service.

• Remote Cooled System: Places the condenser outside to reduce indoor heat and noise—perfect for maintaining a comfortable workspace.

• Mid-Sized 30.25" Width: Compact enough for flexible installation, while still offering strong daily production.

• Elevation Series Design: Features dual exhaust, tool-free food zone, and dishwasher-safe components—streamlining maintenance and hygiene.

• Built for Durability: Stainless steel exterior ensures long-term reliability and ease of cleaning in high-demand environments.

• Energy Efficient & Foodservice Ready: Optimized for reduced water and power use, and compliant with commercial kitchen standards.

Q&A

Q: What is the Ice-O-Matic CIM1136R?
A: The CIM1136R is a 30.25-inch Elevation Series remote-cooled ice machine head, designed for commercial use requiring consistent, high-volume full cube ice production.

Q: How much ice does it produce per day?
A: Produces up to 932 pounds of full cube ice per 24 hours, ideal for restaurants, bars, and hospitality operations.

Q: Is a storage bin included?
A: No, the storage bin is sold separately and must be paired for complete functionality.

Q: What type of cooling system does it use?
A: Utilizes a remote-cooled system, helping reduce heat and noise in the service area.

Q: What type of ice does it make?
A: Produces full cube ice, which melts slowly and enhances drink presentation.

Q: What are the power requirements?
A: Requires a 208/230 volt electrical connection.

Q: Is it efficient and easy to maintain?
A: Yes, the unit is designed for energy efficiency, features antimicrobial components, and offers tool-free access for quick and easy cleaning.

Maintenance Tips 

• Descale and Sanitize Every 6 Months: Utilize the machine's one-touch cleaning and descaling controls to remove mineral buildup and microbial growth.

• Replace Water Filters Biannually: Ensures clean ice and protects internal components.

• Clean Remote Condenser Coils Quarterly: Use a soft brush or compressed air to maintain efficient airflow.

• Inspect Ice Production Regularly: Reduced output may indicate the need for maintenance or filter replacement.

• Clean External Surfaces Weekly: Wipe down with a mild detergent to prevent dust and debris accumulation.

• Schedule Annual Professional Maintenance: Have a certified technician perform comprehensive checks to ensure optimal performance.