Ice-O-Matic ICE Series 24.54" Full Cube Undercounter Ice Machine With 100 lbs Bin, 241 lbs/day, 208/230v - ICEU226A
The Ice-O-Matic ICEU226HA is a compact under-counter ice machine that produces 241 lbs of full cube ice per day at 70°/50° and 168 lbs at 90°/70°. Operating on 208-230V, 60Hz, and 1-phase, it is designed to fit comfortably in spaces ranging from 21" to 24" with overall dimensions of 24.54" x 26.27" x 39". The machine includes a built-in 100 lbs bin, providing large storage capacity for ice while ensuring a steady supply for your beverage needs. Constructed to deliver efficiency and reliability, the ICEU226HA features an air-cooled condenser, making it a perfect choice for various commercial settings. It utilizes half-size cube production, ideal for cooling drinks rapidly. The machine is certified by cULus, NSF, and CE, ensuring compliance with safety and sanitation standards. Additionally, the recommended IOMQ (1) filter enhances water quality for optimal ice production, making this unit not only functional but also a dependable solution for any establishment needing quality ice on demand.
Features
- Designed for efficient ice production, capable of generating up to 241 lbs of half cube ice per day at 70°F air and 50°F water, and 168 lbs at 90°F air and 70°F water. This ensures a consistent and reliable supply of ice for various applications.
- Produces half-cube ice, which is known for its rapid cooling properties, making it particularly suitable for beverages and cocktails.
- With compact dimensions of 24.54" x 26.27" x 39", the ICEU226HA fits perfectly into tight spaces, making it ideal for establishments requiring a footprint of 21"-24".
- Built-in bin can hold up to 70 lbs of ice, providing easy access and minimizing interruptions in ice supply.
- Equipped with an air-cooled condenser, the machine operates efficiently without the need for additional water for cooling.
- Operating on a 208-230V, 60Hz, single-phase electrical system, it aligns with the power requirements commonly found in commercial kitchen environments.
- Compatible with the IOMQ (1) filter, which is recommended to ensure high water quality for optimal ice production.
- This ice machine is backed by a 3-year warranty on parts and labor, along with a 5-year warranty for parts on the evaporator and compressor. Additionally, it offers a 7-year warranty on parts and labor for the evaporator when enrolled in the filter program.
- Built-in bin design facilitates a compact setup, eliminating the need for a separate ice storage unit, making it an excellent choice for locations with limited space.
What Our Experts Think
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Efficient Daily Output: Produces up to 241 lbs. of full-cube ice at optimal conditions, with reliable performance even in warmer environments.
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Space-Saving Design: Fits easily under counters in 21"–24" spaces, making it ideal for tight back-of-house setups.
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Generous Storage: Includes a 100 lb built-in bin for quick and easy access to ice during peak hours.
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Commercial-Grade Power: Runs on 208–230V, supporting consistent operation in demanding environments.
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Great for Bars and Cafes: A dependable solution for establishments that require clear, full-size cubes throughout the day.
Q&A
Q: What type of ice does the ICEU226HA produce?
A: It produces full cube (full dice) ice, ideal for cocktails and slow-melting beverage needs.
Q: What is the maximum daily ice production capacity?
A: It can produce up to 241 pounds of ice per day at 70°F air and 50°F water, and 168 pounds at 90°F air and 70°F water.
Q: How much ice can the storage bin hold?
A: The built-in bin stores up to 100 pounds of ice.
Q: What are the unit's dimensions?
A: It measures 24.54" wide x 26.27" deep x 39" high.
Q: What type of electrical setup is required?
A: The unit operates on 208-230 volts, 60 Hz, single-phase power.
Q: Is this machine suitable for compact installations?
A: Yes, its size allows it to fit in 21" to 24" wide spaces, making it ideal for undercounter use in tight layouts.
Maintenance Tips
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Clean the condenser coil monthly to maintain efficient cooling performance.
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Sanitize the interior using an approved ice machine cleaner every 2–3 months, or as needed.
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Change the water filter at least every 6 months to ensure ice quality and protect internal components.
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Wipe down the exterior regularly with a soft cloth and mild detergent to prevent buildup and maintain appearance.
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Inspect and clean the bin regularly, ensuring no mold or scale accumulates where ice is stored.
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Verify drainage to ensure the drain line is clear and water is flowing freely.
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Listen for unusual sounds, which could indicate mechanical issues needing attention.
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Check for adequate airflow by ensuring nothing blocks the front intake and discharge vents.
