Ice-O-Matic 15" Air Cooled Undercounter Gourmet Cube Ice Machine With 17.5 lbs Bin, 1 Phase, 115V - UCG060A
The Ice-O-Matic UCG060A is a compact undercounter gourmet ice machine designed for smaller spaces, with a width of less than 18 inches and dimensions of 15.25" x 20" x 30.25". Operating at 115V, 60Hz, and 1-phase, this air-cooled unit produces up to 60 lbs of gourmet ice at 70°/50° and 45 lbs at 90°/70°, and includes a 17.5 lb storage bin. Its stainless steel and fingerprint-proof plastic design ensures durability and easy cleaning, while adjustable legs offer flexibility during installation. This model utilizes R290A Hydrocarbon refrigerant, making it environmentally friendly. It comes with a cord for ease of use and recommends the IOMQS filter for optimal performance. The gourmet ice produced is perfect for high-end drinks, and the machine is CE, NSF, and BPA-free certified, ensuring top-notch safety and quality. With its classical design and efficient operation, this machine is ideal for small bars or gourmet kitchens.
Features
- Generates 60 lbs of gourmet ice per day at optimal conditions (70°F air and 50°F water), with a reduced output of 45 lbs in warmer conditions (90°F air and 70°F water), making it ideal for smaller operations.
- Produces gourmet ice, which is highly regarded for its clarity, slow melting properties, and attractive appearance, perfect for serving high-end beverages.
- With dimensions of 15.25" x 20" x 30.25", the UCG060A is designed for tight spaces, fitting in areas with a space requirement of less than 18 inches, making it ideal for small bars, cafes, or kitchens with limited space.
- Includes a built-in ice bin with a storage capacity of 17.5 lbs, allowing for easy access to ice without requiring frequent restocking.
- Features an air-cooled condenser, providing efficient operation and reducing water usage, making it environmentally friendly, and operates on 115V, 60Hz, single-phase, compatible with standard commercial electrical systems.
- Constructed with stainless steel and fingerprint-proof plastic, this machine is built to withstand heavy use while maintaining a clean and polished appearance.
- Includes adjustable legs, allowing for easy leveling on uneven surfaces and flexible installation options.
- Uses R290A Hydrocarbon refrigerant, which is eco-friendly and energy-efficient, reducing operational costs while being better for the environment.
- Comes with a power cord for convenient installation and meets ETL sanitation standards for commercial use.
- Backed by a 3-year warranty on parts and labor, this machine offers reliability and support for commercial environments.
What Our Experts Think
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Compact & Space-Saving: With a width of just 15", the UCG060A fits seamlessly into smaller spaces, ideal for limited kitchen or bar areas.
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High-Quality Gourmet Ice: Produces clear, slow-melting gourmet cubes, perfect for premium drinks and cocktails.
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Moderate Daily Production: Produces up to 60 lbs of ice per day at 70°/50° and 45 lbs at 90°/70°, suitable for establishments with lighter ice demands.
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Convenient Storage: Comes with a 17.5 lb storage bin, offering ample ice storage for smaller commercial settings.
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Efficient Air-Cooled Operation: Provides reliable ice production while keeping energy consumption low.
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Easy Setup & Maintenance: Standard 115V, 1-phase power with 6" adjustable legs for easy installation and cleaning.
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Durable & Long-Lasting: Designed for commercial use, built to withstand daily operation in small to medium-sized establishments.
Q&A
Q: What is the Ice-O-Matic UCG060A?
The UCG060A is a compact air-cooled undercounter gourmet cube ice machine, designed for smaller commercial spaces.
Q: What is the daily ice production and storage capacity?
It produces up to 60 lbs of gourmet cube ice per day at 70°/50° and 45 lbs at 90°/70°, with a 17.5 lb storage bin.
Q: What type of ice does it produce?
The machine produces gourmet cube ice, ideal for premium drinks and food service.
Q: How compact is the UCG060A?
It has dimensions of 15.25" x 20" x 30.25", making it suitable for installations in tight spaces.
Q: What electrical setup is required for the UCG060A?
It operates on 1-phase, 115V, 60Hz power, ensuring efficient performance for smaller commercial environments.
Maintenance TipsÂ
Clean Ice Bin Weekly
Wipe down the bin interior with a mild, food-safe cleaner to prevent mold, bacteria, and mineral buildup.
Descale Every 6 Months
Run a descaling solution every 6 months to remove mineral deposits and ensure smooth ice production.
Inspect Air Vents Monthly
Check that air intake and discharge vents are clean and unobstructed to maintain airflow and prevent overheating.
Replace Water Filter
Replace the water filter every 6 months to ensure clean, high-quality ice and prevent scaling.
Sanitize Ice-Making Components
Sanitize the ice-making surfaces every 3–6 months to ensure cleanliness and ice quality.
Annual Professional Maintenance
Schedule an annual service to inspect refrigerant levels, compressor health, and electrical components.
