Ikon ISP61-4D Sandwich Prep Table
Ikon products can be found in every facet of the foodservice industry, hotels, restaurants, schools, government institutions, churches, pubs and golf courses. Our products are currently being used in Chicago like Subway restaurants worldwide, Burger King, as well as Marriott and Best Western Hotels to name a few. Ikon recognizes the necessity and urgency for after-sale service by establishing long-lasting and dedicated service agent partnerships throughout North America. Our authorized service partners are always within arm’s length ready to better serve our clients and their clients as well.
Features
-
CFC free refrigerant and foam insulation
-
Electronic thermostat and digital LED temperature display for accurate control and easy reading
-
Easy to mount 2.5” casters (two lockable in front) are standard with all units
-
Self-closing doors that remain open at 90 degrees
-
Magnetic gasket can be replaced without any tools
-
Adjustable, heavy-duty epoxy coated wire shelves (one per door)
-
Stainless steel framework construction
-
Auto defrosting and auto evaporation of condensation water
Specifications
| Model: |
ISP61-4D |
| Doors: |
2 |
| Ext. Dimensions W X D X H (In): |
61.2 X 29.9 X 43.2 |
| Int.. Dimensions W X D X H (In): |
56.5 X 25.6 X 24.2 |
| Amps: |
4.3 |
| H.P |
1/2 |
Product Manuals
Manual
Exploded View
Spec Sheet
What Our Experts Think
-
Spacious & Efficient Design: The 61" size and four refrigerated drawers provide ample space for organized ingredient storage and sandwich preparation.
-
Advanced Refrigeration System: Ensures consistent cooling to keep ingredients fresh and safe, even during peak usage.
-
Built for High-Volume Kitchens: Ideal for busy restaurants, delis, and catering services requiring reliable, high-capacity equipment.
-
Convenient Prep Features: Includes a full-length cutting board and easily accessible drawers to streamline food prep.
-
Durable & Professional Look: Crafted from stainless steel for longevity and a sleek, hygienic finish.
-
Energy Efficient: Engineered to reduce energy consumption while maintaining top performance.
Q&A
Q: What is the Ikon ISP61-4D Sandwich Prep Table?
A: The Ikon ISP61-4D is a 61" sandwich prep table with 4 drawers, ideal for restaurants and delis. It features a durable stainless steel design, a refrigerated top with ample storage for fresh ingredients, and an easy-to-clean cutting board.
Q: What are the key features?
A:
-
Capacity: Fits multiple pans for ingredient organization.
-
Temperature Control: Maintains 33°F to 41°F for freshness.
-
Durability: Heavy-duty stainless steel construction.
-
Convenience: Four pull-out drawers for easy access.
Q: Who is it best suited for?
A: Perfect for sandwich shops, pizzerias, and commercial kitchens needing efficient food prep and storage solutions.
Q: Why choose the Ikon ISP61-4D?
A: It combines durability, functionality, and streamlined organization, boosting kitchen efficiency and maintaining food quality.
Maintenance Tips
-
Daily Cleaning: Wipe surfaces with a food-safe cleaner; sanitize cutting boards and interior.
-
Temperature Check: Verify the set temperature (33–41°F) daily for optimal cooling.
-
Inspect Gaskets: Clean door gaskets regularly to ensure a tight seal and prevent energy loss.
-
Defrost Coils: Check and defrost evaporator coils as needed to maintain efficiency.
-
Condensers Care: Vacuum condenser coils monthly to remove dust and debris.
-
Drain Maintenance: Clear drain lines regularly to prevent clogs and odors.
-
Avoid Overloading: Keep food below load lines for consistent cooling and airflow.
-
Schedule Servicing: Have professional maintenance every 6-12 months for longevity.
