Ikon IUC48F Undercounter Freezer

Ikon IUC48F Undercounter Freezer

Ikon products can be found in every facet of the foodservice industry, hotels, restaurants, schools, government institutions, churches, pubs and golf courses. Our products are currently being used in Chicago like Subway restaurants worldwide, Burger King, as well as Marriott and Best Western Hotels to name a few. Ikon recognizes the necessity and urgency for after-sale service by establishing long-lasting and dedicated service agent partnerships throughout North America. Our authorized service partners are always within arm’s length ready to better serve our clients and their clients as well.

Features

• CFC free refrigerant and foam insulation

• Electronic thermostat and digital LED temperature display for accurate control and easy reading

• Easy to mount 2.5” casters (lockable in front) are standard with all units

• Self-closing doors that remain open at 90 degrees

• Magnetic gasket can be replaced without any tools

• Adjustable, heavy-duty epoxy coated wire shelves (one per door)

• Stainless steel framework construction

• Auto defrosting and auto evaporation of condensation water

• Freezer doors have integral factory installed heating element to eliminate condensation

Specifications

Product Manuals

Manual

Exploded View

Spec Sheet

What Our Experts Think

• Spacious Freezing Capacity: With its 48" undercounter design, it offers ample frozen storage while conserving valuable kitchen space.
• Reliable Freezing Performance: Equipped with a high-efficiency refrigeration system, ensuring consistent freezing temperatures to maintain product quality.
• Durable Stainless Steel Construction: Built to withstand heavy use, offering easy cleaning and long-term durability in commercial environments.
• Energy Efficient: Optimized to reduce energy consumption while maintaining powerful freezing performance, helping to lower operational costs.
• User-Friendly Design: Features self-closing doors and ergonomic handles for easy access and better temperature retention.
• Flexible Storage: Adjustable shelves provide customizable storage to fit different frozen products, enhancing organization and efficiency.

Q&A

Q: What is the Ikon IUC48F Undercounter Freezer?
A: The Ikon IUC48F is a 48" undercounter freezer, designed to provide efficient frozen storage in commercial kitchens with space limitations.

Q: What are the key features?
A:

• Size: 48" width offers ample storage capacity in a compact design.
• Temperature Control: Keeps items frozen at -10°F to 0°F for optimal preservation.
• Durability: Built with heavy-duty stainless steel for long-lasting use.
• Convenience: Self-closing door with adjustable shelving for flexible storage.
• Energy Efficiency: Designed to offer reliable freezing while minimizing energy consumption.

Q: Who is it best suited for?
A: Ideal for restaurants, bars, and kitchens needing extra frozen storage without taking up significant space.

Q: Why choose the Ikon IUC48F?
A: Its compact size, energy-efficient cooling, and durable construction make it an excellent choice for efficient frozen storage in kitchens with limited space.

Maintenance Tips

• Daily Cleaning: Wipe down the interior and exterior with a food-safe cleaner to maintain hygiene.
• Check Temperature: Ensure the temperature remains at or below -10°F for optimal food storage.
• Inspect Door Seals: Clean and inspect door gaskets regularly to ensure a proper seal and prevent energy loss.
• Vacuum Condenser Coils: Clean condenser coils monthly to remove dust and debris, ensuring efficient cooling.
• Defrost as Needed: Manually defrost the unit if ice buildup occurs to maintain cooling performance.
• Flush Drain Lines: Periodically clear drain lines to prevent clogs and unpleasant odors.
• Maintain Airflow: Ensure the freezer is in a well-ventilated area with sufficient space for proper airflow.
• Routine Servicing: Schedule professional maintenance every 6-12 months to ensure optimal performance.