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Ikon

Ikon IUC61R Undercounter Refrigerator

Ikon IUC61R Undercounter Refrigerator

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Ikon IUC61R Undercounter Refrigerator

Ikon products can be found in every facet of the foodservice industry, hotels, restaurants, schools, government institutions, churches, pubs and golf courses. Our products are currently being used in Chicago like Subway restaurants worldwide, Burger King, as well as Marriott and Best Western Hotels to name a few. Ikon recognizes the necessity and urgency for after-sale service by establishing long-lasting and dedicated service agent partnerships throughout North America. Our authorized service partners are always within arm’s length ready to better serve our clients and their clients as well.

Features
  • CFC free refrigerant and foam insulation

  • Electronic thermostat and digital LED temperature display for accurate control and easy reading

  • Easy to mount 2.5” casters (lockable in front) are standard with all units

  • Self-closing doors that remain open at 90 degrees

  • Magnetic gasket can be replaced without any tools

  • Adjustable, heavy-duty epoxy coated wire shelves (one per door)

  • Stainless steel framework construction

  • Auto defrosting and auto evaporation of condensation water

Specifications
Model: IUC61R
Drawers 2
Ext. Dimensions W X D X H (In): 61.2 X 29.9 X 35.5
Int.. Dimensions W X D X H (In): 56.5 X 24.9 X 24.2
Amps: 3
H.P 3/8

Product Manuals

Manual

Exploded View

Spec Sheet

What Our Experts Think
  • Ample 61" Storage: Offers a large undercounter refrigerated storage capacity, perfect for high-volume kitchens with space constraints.
  • Reliable Cooling Performance: Equipped with an advanced refrigeration system that ensures consistent temperatures to keep ingredients fresh and safe.
  • Durable & Easy to Maintain: Built with stainless steel, making it long-lasting, hygienic, and easy to clean for a professional kitchen environment.
  • Energy Efficient: Designed to reduce energy consumption while maintaining optimal cooling, helping to lower utility costs.
  • Flexible Storage: Adjustable shelves provide versatile storage options for various food items, improving organization and accessibility.
  • User-Friendly Access: Features ergonomic handles and self-closing doors, offering easy access while maintaining temperature stability.
Q&A

Q: What is the Ikon IUC61R Undercounter Refrigerator?
A: The Ikon IUC61R is a 61" undercounter refrigerator, designed to provide efficient refrigeration while fitting under counters in commercial kitchens with limited space.

Q: What are the key features?
A:

  • Size: 61" width offers generous storage capacity while maintaining a compact design.
  • Temperature Control: Keeps items fresh between 33°F to 41°F for optimal preservation.
  • Durability: Heavy-duty stainless steel construction ensures long-lasting use.
  • Convenience: Self-closing doors with adjustable shelves for flexible organization.
  • Energy Efficiency: Designed to provide consistent cooling while minimizing energy consumption.

Q: Who is it best suited for?
A: Ideal for restaurants, cafes, bars, and commercial kitchens requiring reliable refrigeration and easy access to refrigerated items in tight spaces.

Q: Why choose the Ikon IUC61R?
A: Its ample storage, efficient cooling, and durable construction make it an excellent choice for kitchens needing high-quality refrigeration in space-constrained environments.

Maintenance Tips
  • Daily Cleaning: Clean the interior, shelves, and exterior with a food-safe cleaner to maintain hygiene.
  • Check Temperature: Ensure the temperature stays between 33–41°F for proper food preservation.
  • Inspect Door Gaskets: Regularly clean and check door seals to maintain a tight seal, preventing energy loss.
  • Vacuum Condenser Coils: Clean condenser coils monthly to remove dust and debris, ensuring efficient cooling.
  • Flush Drain Lines: Periodically clear drain lines to prevent blockages and unpleasant odors.
  • Ensure Proper Ventilation: Ensure the unit has enough space around it for optimal airflow and cooling efficiency.
  • Defrost as Needed: Manually defrost evaporator coils if ice buildup occurs to maintain performance.
  • Routine Servicing: Schedule professional maintenance every 6-12 months to keep the refrigerator running smoothly.