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Imperial (Middleby) Steakhouse Gas Charbroilers - IABF-36

Imperial (Middleby) Steakhouse Gas Charbroilers - IABF-36

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Imperial (Middleby) Steakhouse Gas Charbroilers -  IABF-36

Steakhouse Charbroiler, gas, floor model, 36"W, (6) radiant burners, (3) position cast iron slanted top grates, full width grease gutter, 3"W removable grease can, stainless steel front, sides, open cabinet base & landing ledge, 6" legs, 120,000 BTU, 35kW.

What Our Experts Think
  • Steakhouse Gas Charbroiler designed for high-performance grilling, with a 36"W cooking surface.

  • Equipped with (6) radiant burners for even and powerful heat distribution across the cooking area.

  • Features (3) position cast iron slanted top grates for adjustable cooking temperatures and perfect grill marks.

  • Includes a full-width grease gutter and 3"W removable grease can for easy maintenance and cleanliness.

  • Constructed with a durable stainless steel front and sides, ensuring reliability and ease of cleaning.

  • Designed with an open cabinet base and landing ledge for additional storage space and convenience.

  • Built with 6" legs for stability and adjustable height.

  • 120,000 BTU and 35 kW of power to handle high-volume grilling in commercial kitchens.

Q&A

Q: What are the key features of the Imperial (Middleby) Steakhouse Gas Charbroiler IABF-36?
A: The IABF-36 is a gas-powered, floor model charbroiler with a 36" width. It features six radiant burners, three-position cast iron slanted top grates, a full-width grease gutter, and a removable 3"W grease can for easy cleaning.

Q: What is the total BTU output of the IABF-36?
A: The IABF-36 delivers a total of 120,000 BTU, providing powerful heat for consistent and high-performance grilling.

Q: How are the grates designed in the IABF-36?
A: The IABF-36 comes with three-position cast iron slanted top grates, allowing for versatile cooking and easy heat control.

Q: What type of construction does the IABF-36 feature?
A: The charbroiler has a stainless steel front and sides, offering durability and ease of cleaning. It also includes an open cabinet base and a landing ledge for convenient storage and prep space.

Q: How is the grease management system in the IABF-36?
A: The IABF-36 features a full-width grease gutter and a removable 3"W grease can for easy maintenance and preventing flare-ups during cooking.

Q: What is the configuration of the legs in the IABF-36?
A: The IABF-36 is supported by 6" legs, ensuring stability and the ability to adjust the height for different kitchen setups.

Maintenance Tips
  • Clean Regularly: Wipe down the stainless steel front, sides, and landing ledge to remove grease and food debris after each use.

  • Inspect Radiant Burners: Check the six radiant burners for proper flame and clear any debris or grease buildup from the burner ports to ensure even heat.

  • Cast Iron Grates: Clean and season the three-position cast iron slanted top grates regularly to prevent rust and ensure optimal cooking performance.

  • Grease Management: Empty the 3"W removable grease can and clean the full-width grease gutter regularly to prevent clogging and overflow.

  • Cabinet Base Care: Clean the open cabinet base to prevent debris buildup and maintain airflow around the unit.

  • Legs Inspection: Ensure the 6" legs are stable and clean.