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Hotplate, electric, countertop, 60", (10) round plate elements, solid top, infinite controls, stainless steel front, top & sides, 4" legs, adjustable feet, cETLus, ETL-Sanitation, CE
60" Wide countertop with (10) round plates
Electric hotplate, countertop model, 60" wide.
10 round plate elements for versatile cooking options.
Solid top design for even heat distribution.
Infinite heat controls for precise temperature adjustments.
Stainless steel construction for durability and easy cleaning (front, top, and sides).
4" legs with adjustable feet for stability and height customization.
Certified with cETLus, ETL-Sanitation, and CE markings.
Ideal for high-volume cooking and versatile kitchen setups.
Q: What are the key features of the Imperial (Middleby) Hot Plate IHPA-10-60-E?
A: The Imperial IHPA-10-60-E is a 60" wide electric countertop hot plate featuring ten round plate elements. It has a solid top design with infinite controls for precise heat adjustment. The unit includes a durable stainless steel front, top, and sides, and is equipped with 4" legs and adjustable feet for stability. It is cETLus, ETL-Sanitation, and CE certified.
Q: What cooking options does the Imperial IHPA-10-60-E provide?
A: This hot plate offers ten round plate elements, providing ample space for multiple cooking tasks simultaneously, making it ideal for high-volume kitchens.
Q: Is the Imperial IHPA-10-60-E easy to clean?
A: Yes, the hot plate is constructed with stainless steel, making it easy to wipe down and maintain, and the solid top helps reduce food residue buildup.
Q: How durable is the Imperial Hot Plate?
A: Built with stainless steel and designed for heavy-duty use, the IHPA-10-60-E is built to withstand the demands of commercial kitchens and provides long-lasting performance.
Clean Round Plate Elements: After each use, wipe down the (10) round plate elements with a damp cloth to remove any grease or food residue. Ensure the plates are cool before cleaning.
Check Infinite Controls: Periodically test the infinite controls to ensure smooth operation and consistent heat regulation. Adjust if necessary for accurate temperature settings.
Wipe Down Stainless Steel Surfaces: Regularly clean the stainless steel front, top, and sides with a non-abrasive cleaner to maintain a polished look and prevent rust.
Inspect and Clean Underneath: Lift the hot plate to clean underneath, removing any accumulated grease or debris to prevent buildup that could affect its performance.
Adjust Legs for Stability: Ensure that the 4" legs with adjustable feet are level to maintain the stability of the unit and prevent any wobbling during use.
Check Power Cord and Plug: Regularly inspect the power cord and plug for wear or damage. Make sure connections are secure to prevent electrical hazards.
Empty and Clean Grease Drip Tray: If applicable, regularly empty and clean any grease drip trays or collection areas to prevent grease buildup, which could pose a fire risk.