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Imperial (Middleby) Hot Plates - IHPA-10-60-E

Imperial (Middleby) Hot Plates - IHPA-10-60-E

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Imperial (Middleby) Hot Plates - IHPA-10-60-E

Hotplate, electric, countertop, 60", (10) round plate elements, solid top, infinite controls, stainless steel front, top & sides, 4" legs, adjustable feet, cETLus, ETL-Sanitation, CE
60" Wide countertop with (10) round plates

What Our Experts Think
  • Electric hotplate, countertop model, 60" wide.

  • 10 round plate elements for versatile cooking options.

  • Solid top design for even heat distribution.

  • Infinite heat controls for precise temperature adjustments.

  • Stainless steel construction for durability and easy cleaning (front, top, and sides).

  • 4" legs with adjustable feet for stability and height customization.

  • Certified with cETLus, ETL-Sanitation, and CE markings.

  • Ideal for high-volume cooking and versatile kitchen setups.

Q&A

Q: What are the key features of the Imperial (Middleby) Hot Plate IHPA-10-60-E?
A: The Imperial IHPA-10-60-E is a 60" wide electric countertop hot plate featuring ten round plate elements. It has a solid top design with infinite controls for precise heat adjustment. The unit includes a durable stainless steel front, top, and sides, and is equipped with 4" legs and adjustable feet for stability. It is cETLus, ETL-Sanitation, and CE certified.

Q: What cooking options does the Imperial IHPA-10-60-E provide?
A: This hot plate offers ten round plate elements, providing ample space for multiple cooking tasks simultaneously, making it ideal for high-volume kitchens.

Q: Is the Imperial IHPA-10-60-E easy to clean?
A: Yes, the hot plate is constructed with stainless steel, making it easy to wipe down and maintain, and the solid top helps reduce food residue buildup.

Q: How durable is the Imperial Hot Plate?
A: Built with stainless steel and designed for heavy-duty use, the IHPA-10-60-E is built to withstand the demands of commercial kitchens and provides long-lasting performance.

Maintenance Tips
  • Clean Round Plate Elements: After each use, wipe down the (10) round plate elements with a damp cloth to remove any grease or food residue. Ensure the plates are cool before cleaning.

  • Check Infinite Controls: Periodically test the infinite controls to ensure smooth operation and consistent heat regulation. Adjust if necessary for accurate temperature settings.

  • Wipe Down Stainless Steel Surfaces: Regularly clean the stainless steel front, top, and sides with a non-abrasive cleaner to maintain a polished look and prevent rust.

  • Inspect and Clean Underneath: Lift the hot plate to clean underneath, removing any accumulated grease or debris to prevent buildup that could affect its performance.

  • Adjust Legs for Stability: Ensure that the 4" legs with adjustable feet are level to maintain the stability of the unit and prevent any wobbling during use.

  • Check Power Cord and Plug: Regularly inspect the power cord and plug for wear or damage. Make sure connections are secure to prevent electrical hazards.

  • Empty and Clean Grease Drip Tray: If applicable, regularly empty and clean any grease drip trays or collection areas to prevent grease buildup, which could pose a fire risk.