Imperial (Middleby) Spec Series Gas Ranges - IHR-2FT
Spec Series Heavy Duty Range, gas, 36", (2) 18" French tops, cast iron rings & lift off covers, standard oven, (1) chrome rack, manual controls, stainless steel front, sides, landing ledge, backguard & kick plate, 6" legs, adjustable feet, 110,000 BTU, cELTus, NSF
Two 18" wide french tops with rings, covers, standard oven
What Our Experts Think
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36" gas range featuring (2) 18" French tops, ideal for simmering, frying, or sautéing.
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Cast iron rings with lift-off covers for efficient heat distribution and easy cleaning.
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Standard oven with (1) chrome rack, offering versatile cooking options and oven space.
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Manual controls for straightforward temperature management and precise cooking adjustments.
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Stainless steel construction for durability, easy maintenance, and a sleek professional look.
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Designed for high-heat cooking with consistent performance in demanding kitchen environments.
Q&A
Q: What are the key features of the Imperial (Middleby) Spec Series Gas Range IHR-2FT?
A: The IHR-2FT is a 36" heavy-duty gas range featuring two 18" French tops with cast iron rings and lift-off covers, allowing for precise cooking control. It also includes a standard oven with one chrome rack, manual controls for easy operation, and durable stainless steel construction for easy maintenance.
Q: How does the French top feature work on the IHR-2FT?
A: The French top provides a flat, consistent cooking surface with cast iron rings for precise heat control. The lift-off covers allow for easy cleaning and access to the burners, making it ideal for slow cooking, simmering, and maintaining low, steady heat for delicate dishes.
Q: What type of oven is included with the IHR-2FT?
A: The IHR-2FT comes with a standard oven, featuring a spacious cooking cavity and a chrome rack for versatile baking and roasting. This oven ensures even heat distribution for consistent cooking results.
Q: Is the IHR-2FT designed for high-volume use?
A: Yes, the IHR-2FT is built for heavy-duty, high-volume use, making it an ideal choice for commercial kitchens that require reliable equipment for cooking with precision and efficiency.
Q: Can the IHR-2FT accommodate different cooking styles?
A: Absolutely! The French tops provide flexibility for a range of cooking techniques, from simmering sauces to sautéing, while the oven allows for roasting and baking. The manual controls give chefs full control over cooking temperatures, making it versatile for various culinary needs.
Maintenance Tips
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Clean Regularly: Wipe down the stainless steel surfaces, including the French tops, to remove grease and food debris.
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Inspect French Tops: Clean the 18" French tops and cast iron rings, ensuring the lift-off covers are in good condition and free of debris.
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Oven Maintenance: Clean the standard oven interior and remove any food spills to prevent smoke and odors during cooking.
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Check Chrome Rack: Inspect the chrome rack for wear or damage, ensuring it is clean and properly positioned.
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Manual Control Care: Test the manual controls to ensure they function smoothly and adjust temperatures as needed.
