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Imperial (Middleby) Spec Series Gas Ranges - IHR-RB-M

Imperial (Middleby) Spec Series Gas Ranges - IHR-RB-M

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Imperial (Middleby) Spec Series Gas Ranges - IHR-RB-M

Spec Series Heavy Duty Range, gas, 36"W, modular, charbroiler, cast iron radiants, slanted cast iron top grates, front grease gutter, removable crumb tray & drip pan, stainless steel front, sides, 7"D landing ledge & stub back, 90,000 BTU, 26kW, cETLus, NSF
36" radiant char-broiler,modular style (no base)

What Our Experts Think
  • 36" Spec Series Heavy Duty Range with gas-powered charbroiler.

  • Modular design for flexible configuration and integration.

  • Cast iron radiants and slanted cast iron top grates for efficient heat distribution.

  • Front grease gutter with removable crumb tray and drip pan for easy cleanup.

  • Stainless steel construction for durability and easy maintenance.

Q&A

Q: What are the key features of the Imperial (Middleby) Spec Series Gas Range IHR-RB-M?
A: The Imperial IHR-RB-M is a 36" wide modular gas range with a charbroiler featuring cast iron radiants and slanted cast iron top grates. It includes a front grease gutter, a removable crumb tray and drip pan, and is constructed with durable stainless steel for long-lasting performance.

Q: What cooking capabilities does the Imperial IHR-RB-M offer?
A: This range offers a high-performance charbroiler for grilling, searing, and broiling with slanted cast iron grates for efficient heat distribution.

Q: Is the Imperial IHR-RB-M easy to maintain?
A: Yes, the range includes a front grease gutter for easy grease collection and a removable crumb tray and drip pan for efficient cleaning.

Q: How durable is the Imperial Spec Series Gas Range?
A: Built with cast iron radiants, slanted grates, and a stainless steel body, the IHR-RB-M is designed for heavy-duty use and longevity in demanding kitchen environments.

Maintenance Tips
  • Clean Charbroiler: Regularly clean the charbroiler and cast iron radiants to prevent grease buildup and ensure proper heat distribution. Use a wire brush and warm soapy water.

  • Maintain Cast Iron Top Grates: Clean the slanted cast iron top grates to remove food particles. Season them with oil after cleaning to maintain their performance and prevent rust.

  • Empty Grease Gutter and Drip Pan: Regularly remove and clean the front grease gutter and drip pan to prevent grease buildup, which could affect performance and safety.

  • Clean Crumb Tray: Frequently remove and clean the removable crumb tray to prevent debris accumulation and ensure a clean cooking environment.

  • Wipe Down Stainless Steel Surfaces: Clean the stainless steel front, sides, and top with a non-abrasive cleaner to keep the range looking new and free from rust.

  • Inspect Gas Connections: Regularly check gas lines and connections for leaks to ensure safe operation.

  • Check Burners and Radiants: Inspect burners and radiants for clogging or grease buildup, ensuring they ignite and heat evenly.