Imperial (Middleby) 1 Gas Griddles - IMGA-7228

Imperial (Middleby) 1 Gas Griddles - IMGA-7228

Griddle, countertop, gas, 72" W x 24" D cooking surface, (6) griddle burners, 1" thick, smooth polished steel plate, aeration baffles, manual controls, continuous pilot, 4" wide grease gutter, removable 1 gallon grease can with weep hole, stainless steel front, sides, ledge & splash guards, 4" stainless steel, legs, 180,000 BTU, 53kW, 72" Wide countertop manually controlled griddle

What Our Experts Think

• Countertop gas griddle with a 72" W x 24" D cooking surface, providing ample space for high-volume cooking.

• Equipped with (6) griddle burners for efficient heat distribution.

• 1" thick smooth polished steel plate for even heat retention and durability.

• Aeration baffles enhance heat distribution and cooking consistency.

• Manual controls for precise temperature adjustments.

• Features continuous pilot for easy ignition and consistent operation.

• Includes a 4" wide grease gutter to manage grease and ensure a clean cooking surface.

• Stainless steel construction ensures easy cleaning and long-lasting performance.

Q&A

Q: What are the key features of the Imperial (Middleby) Gas Griddle IMGA-7228?
A: The Imperial IMGA-7228 is a 72" wide countertop gas griddle featuring six griddle burners for even heat distribution. It has a 1" thick, smooth polished steel cooking surface and aeration baffles for optimal temperature control. The unit includes manual controls, continuous pilot lights, and a 4" wide grease gutter for easy grease management.

Q: What cooking capabilities does the Imperial IMGA-7228 offer?
A: This gas griddle provides a large 72" cooking surface with six burners, making it ideal for grilling, searing, and preparing a variety of foods like burgers, pancakes, eggs, and more, with consistent heat across the surface.

Q: Is the Imperial IMGA-7228 easy to maintain?
A: Yes, it features a smooth polished steel plate for easy cleaning, a continuous pilot light for reliability, and a 4" wide grease gutter to collect excess grease, ensuring simple maintenance.

Q: How durable is the Imperial Gas Griddle?
A: Built with a thick steel cooking surface and designed for heavy-duty use, the IMGA-7228 is highly durable and designed to perform reliably in high-volume commercial kitchens.

Maintenance Tips

• Regular Cleaning: After each use, allow the griddle to cool slightly, then scrape off any food debris with a griddle scraper. Clean the surface with warm water, mild soap, and a non-abrasive cloth to avoid damaging the polished steel plate.

• Season the Griddle: Periodically season the griddle with a thin layer of cooking oil to maintain its smooth surface, prevent rust, and enhance cooking performance. Heat the griddle slightly before applying the oil and then wipe away any excess.

• Clean the Grease Gutter: The 4" wide grease gutter should be cleaned regularly to prevent grease buildup. Empty the grease tray to avoid blockages or spills.

• Check the Gas Burners: Inspect the griddle burners for any blockages or uneven flame. Clean the burner ports regularly to ensure proper heat distribution.

• Inspect the Pilot Light: Ensure the continuous pilot light is burning properly. If it goes out frequently, check for a draft or obstructions around the burner area.

• Maintain the Aeration Baffles: Keep the aeration baffles clean and clear to ensure proper heat circulation, preventing hot spots and maximizing cooking efficiency.

• Check Gas Lines and Connections: Inspect the gas supply lines and connections for leaks. Tighten any loose connections and replace damaged hoses immediately.

• Remove and Clean the Drip Tray: Clean the drip tray frequently to prevent grease accumulation, which could cause a fire hazard or affect griddle performance.

• Calibrate Manual Controls: If the griddle temperature isn’t reaching the desired heat, the manual controls may need calibration. This should be checked regularly to ensure precise cooking temperatures.

• Professional Inspection: Have a professional technician perform an annual inspection to ensure all components, including the burners, gas lines, and controls, are functioning safely and efficiently.