Imperial (Middleby) Pro Series Electric Ranges - IR-2-G24T-E

Imperial (Middleby) Pro Series Electric Ranges - IR-2-G24T-E

Pro Series Restaurant Range, electric, 36", (2) round elements, (1) 24" thermostatic griddle, (1) standard oven, (1) chrome rack, 4" grease trough, removable grease can & crumb tray, porcelain oven interior, stainless steel front, sides, backguard, landing ledge, & kick plate, 6" legs, adjustable feet, 2 round plates, 24" griddle, (1) 26 1/2" wide Standard oven

Specifications

What Our Experts Think

• Efficient Cooking: The IR-2-G24T-E electric range features (2) round elements that provide consistent heat for boiling, frying, and simmering, alongside a 24" thermostatic griddle for even cooking of pancakes, eggs, and other breakfast items.

• Grease Management: With a 4" grease trough, removable grease can, and crumb tray, this range ensures easy cleanup and maintains a clean cooking environment, even during busy shifts.

• Versatile Oven: The standard oven with (1) chrome rack provides reliable baking and roasting capabilities, ideal for a wide range of menu items.

• Durable and Easy to Maintain: Built with high-quality materials, the stainless steel construction ensures durability and ease of maintenance, even in high-traffic commercial kitchens.

• Precise Temperature Control: The thermostatic control on the griddle allows for consistent heat, making it easy to cook items to perfection without worrying about hot spots.

• Space-Saving Design: The compact 36" width provides ample cooking space without taking up too much counter area, making it ideal for kitchens with limited space.

Q&A

Q: What is the Imperial (Middleby) Pro Series Electric Range - IR-2-G24T-E designed for?
A: The IR-2-G24T-E is an electric commercial range designed for restaurants, featuring a combination of round elements, a thermostatic griddle, and a standard oven for versatile cooking.

Q: What cooking features does the IR-2-G24T-E offer?
A: It includes two round heating elements, a 24" thermostatic griddle for precise temperature control, and a standard oven with one chrome rack for baking and roasting.

Q: How does the IR-2-G24T-E simplify maintenance?
A: The range has a 4" grease trough with a removable grease can, a crumb tray, and easy-to-clean components to ensure minimal upkeep.

Q: What is the heating capacity of the IR-2-G24T-E?
A: The range provides consistent and reliable heating for all cooking surfaces, ideal for high-efficiency kitchens.

Q: How is the IR-2-G24T-E constructed?
A: The range features durable stainless steel construction for the front, sides, and oven, ensuring a long lifespan in commercial settings.

Q: Does the IR-2-G24T-E offer stable support?
A: Yes, the range comes with adjustable feet, allowing for easy leveling on uneven kitchen floors.

Maintenance Tips

• Clean Heating Elements: Regularly clean the (2) round elements to remove grease and food residue, ensuring even heating and efficiency.

• Maintain Griddle Surface: Clean the 24" thermostatic griddle after each use to prevent grease buildup and maintain a smooth cooking surface.

• Empty Grease Trough: Clean the 4" grease trough and empty the removable grease can regularly to prevent overflow and buildup.

• Clean Crumb Tray: Remove and clean the crumb tray to avoid grease and food debris buildup that can affect performance.

• Clean Oven Interior: Wipe down the interior of the standard oven with a mild cleaner to prevent grease and food residue.

• Inspect Chrome Rack: Clean the chrome rack in the oven to keep it free from food particles and grease buildup.

• Wipe Down Stainless Steel: Regularly clean the stainless steel surfaces of the range with a non-abrasive cleaner to maintain its appearance.

• Inspect Electrical Connections: Ensure the electrical connections are secure and inspect for any visible wear or damage to prevent potential hazards.