Imperial (Middleby) Pro Series Gas Ranges - IR-4-G36-XB

Imperial (Middleby) Pro Series Gas Ranges - IR-4-G36-XB

Pro Series Restaurant Range, gas, 60"W, (4) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36" griddle, 3/4" polished steel plate, 3"W grease trough, removable grease can & crumb tray, (1) standard oven, porcelain interior, (1) chrome rack, (1) open cabinet, bottom shelf, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 223,000 BTU, 65kW, 
4 open burners, 36" griddle, (1) 26 1/2" wide standard oven and (1) open cabinet base

What Our Experts Think

• Pro Series Restaurant Range designed for high-volume kitchens with a 60" width.

• (4) open burners with pilot lights and a low simmer feature for precision cooking.

• Equipped with a 36" griddle featuring a 3/4" polished steel plate for even heat distribution.

• Includes a 3"W grease trough with a removable grease can and crumb tray for easy maintenance.

• (1) standard oven with a porcelain interior, (1) chrome rack, and an open cabinet base with a bottom shelf for storage.

• Constructed from stainless steel front, sides, backguard, and shelf, providing durability and easy cleaning.

• 3-1/2"D landing ledge and kick plate for added functionality and safety.

• 6" legs with adjustable feet for flexible installation and leveling.

• Delivers 223,000 BTU or 65kW of cooking power, ensuring efficiency and versatility.

Q&A

Q: What are the key features of the Imperial (Middleby) Pro Series Gas Range IR-4-G36-XB?
A: The IR-4-G36-XB is a 60" gas range featuring four open burners with pilot lights and a low simmer feature, a 36" griddle with a 3/4" polished steel plate, and a standard oven with a porcelain interior. It also includes an open cabinet base and a chrome rack.

Q: What is the total BTU output of the IR-4-G36-XB?
A: The IR-4-G36-XB delivers a total of 223,000 BTU, providing high heat output for intense cooking performance.

Q: How is the griddle section designed in the IR-4-G36-XB?
A: The 36" griddle features a 3/4" polished steel plate, a 3"W grease trough, and a removable grease can and crumb tray for easy cleaning and maintenance.

Q: What type of oven is included with the IR-4-G36-XB?
A: The IR-4-G36-XB includes a standard oven with a porcelain interior, providing even heating and ample space for baking and roasting.

Q: How is the IR-4-G36-XB built for durability and ease of maintenance?
A: The range features stainless steel construction on the front, sides, backguard, shelf, and landing ledge, with adjustable 6" legs for stability and easy maintenance.

Q: What is the configuration of the base in the IR-4-G36-XB?
A: The IR-4-G36-XB has an open cabinet base with a bottom shelf for additional storage space, making it convenient for busy kitchen environments.

Maintenance Tips

• Clean Regularly: Wipe down the stainless steel front, sides, backguard, and landing ledge after each use to prevent grease and food buildup.

• Inspect Burners and Pilot Lights: Check the four open burners and pilot lights for proper flame and clear any debris from the burner ports.

• Griddle Care: Clean the 36" griddle and 3/4" polished steel plate after each use and season the griddle to prevent rust and maintain an even cooking surface.

• Grease Management: Empty the 3"W grease trough, clean the removable grease can, and crumb tray regularly to prevent clogs and overflow.

• Oven Maintenance: Clean the standard oven interior and check the chrome rack for cleanliness and proper positioning.

• Inspect Cabinet and Shelf: Clean the open cabinet base and bottom shelf to avoid debris buildup and check for any damage.

• Legs and Feet Inspection: Ensure the 6" adjustable feet are secure and clean.