Imperial (Middleby) Pro Series Gas Ranges - IR-6-RG24-XB

Imperial (Middleby) Pro Series Gas Ranges - IR-6-RG24-XB

Pro Series Restaurant Range, gas, 60"W, (6) open burners & pilot lights, low simmer feature, cast iron grates, (1) 24" raised griddle/broiler, 3/4" polished steel plate, 3" grease trough, removable grease can & crumb tray, (1) standard oven, porcelain interior, (1) chrome rack, manual controls, (1) open cabinet with bottom shelf, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 267,000 BTU, 78kW, 
6 open burners, 24" raised griddle/broiler, (1) 26 1/2" wide standard oven and (1) cabinet base

What Our Experts Think

• 60" wide gas range featuring (6) open burners with pilot lights for versatile cooking options.

• Low simmer feature for precise control over delicate cooking tasks.

• Cast iron grates provide even heat distribution and durability.

• (1) 24" raised griddle/broiler with a 3/4" polished steel plate for high-heat cooking and broiling.

• 3" grease trough with a removable grease can and crumb tray for easy cleaning and maintenance.

• (1) standard oven with a porcelain interior for even heat distribution and easy cleanup.

• Ideal for high-volume kitchens with the ability to handle multiple cooking tasks simultaneously.

Q&A

Q: What are the key features of the Imperial (Middleby) Pro Series Gas Range IR-6-RG24-XB?
A: The IR-6-RG24-XB is a 60" gas range with six open burners featuring pilot lights and a low simmer feature for precision cooking. It also includes a 24" raised griddle/broiler with a 3/4" polished steel plate, a 3" grease trough with removable grease can and crumb tray, and a standard oven with a porcelain interior for even baking and roasting.

Q: What is the purpose of the raised griddle/broiler on the IR-6-RG24-XB?
A: The 24" raised griddle/broiler allows for high-heat cooking, perfect for searing, grilling, or broiling foods. The raised design provides extra space for cooking large quantities while reducing flare-ups, offering versatility for various cooking styles.

Q: How does the grease management system work on this range?
A: The IR-6-RG24-XB is equipped with a 3" grease trough, which directs grease into a removable grease can, along with a crumb tray to catch food debris. This system makes cleanup easier and maintains the range's performance by preventing grease buildup.

Q: Is the oven on the IR-6-RG24-XB suitable for high-volume cooking?
A: Yes, the standard oven on the IR-6-RG24-XB has a porcelain interior that ensures even heat distribution, making it ideal for high-volume cooking in commercial kitchens. It is designed for reliability and consistency, handling multiple dishes at once.

Q: How does the low simmer feature enhance cooking on the IR-6-RG24-XB?
A: The low simmer feature allows precise control of heat, perfect for simmering sauces, soups, or delicate dishes that require gentle cooking. This feature ensures that the temperature stays low and steady, preventing overcooking or burning.

Maintenance Tips

• Clean Regularly: Wipe down the stainless steel surfaces, including the griddle, grease trough, and crumb tray, after each use to remove grease and food buildup.

• Inspect Burners: Check the six open burners and pilot lights for proper flame and clear any debris from the burner ports.

• Griddle Maintenance: Clean the 24" raised griddle/broiler and the 3/4" polished steel plate. Season the griddle regularly to prevent rust and maintain smooth cooking.

• Grease Management: Empty the removable grease can and clean the grease trough to avoid overflow and clogging.

• Oven Care: Clean the porcelain oven interior and check the oven rack for any food buildup to maintain consistent heat distribution.