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Griddle, electric, countertop, 48" W x 24" D cooking surface, 1/2" thick, polished steel plate, thermostatic controls, 4"W grease trough, removable grease can, stainless steel front, sides, splash guard & ledge, 4" legs,48" electric griddle, 4 elements
Electric countertop griddle, 48" W x 24" D cooking surface.
1/2" thick polished steel plate for even heat distribution.
Thermostatic controls for precise temperature management.
4"W grease trough for efficient grease collection.
Removable grease can for easy cleaning.
Q: What are the key features of the Imperial (Middleby) Electric Griddle ITG-48-E?
A: The Imperial ITG-48-E is a countertop electric griddle with a 48" W x 24" D cooking surface. It features a 1/2" thick polished steel plate for even heat distribution, thermostatic controls for precise temperature management, and a 4" grease trough with a removable grease can for easy cleaning.
Q: What cooking capabilities does the Imperial ITG-48-E offer?
A: This griddle offers a large cooking surface ideal for high-volume cooking, including grilling, searing, and sautéing, with thermostatic controls for accurate temperature adjustments.
Q: Is the Imperial ITG-48-E easy to maintain?
A: Yes, it includes a 4" grease trough with a removable grease can, making cleanup quick and efficient.
Q: How durable is the Imperial Electric Griddle?
A: Built with a 1/2" thick polished steel plate and durable components, the ITG-48-E is designed for heavy-duty commercial use and long-lasting performance.
Clean Griddle Surface: After each use, allow the griddle to cool and clean the 1/2" thick polished steel plate with a non-abrasive scraper to remove food residue and grease. For tough spots, use a specialized griddle cleaning pad.
Maintain Thermostatic Controls: Check the thermostatic controls regularly to ensure they adjust smoothly and maintain consistent temperatures. Calibrate if necessary for accuracy.
Empty Grease Trough: Clean the 4"W grease trough frequently and empty the removable grease can to avoid grease buildup, which can cause fires or odors.
Wipe Down Stainless Steel: Regularly wipe down the stainless steel front, sides, and top with a non-abrasive cleaner to preserve its appearance and prevent rust.
Check Heating Elements: Inspect the heating elements for any damage or buildup that could affect performance. Clean or replace them as needed to maintain even heating across the griddle.
Inspect Power Cord and Plug: Periodically check the power cord and plug for wear, ensuring that they are securely connected and free from any damage.
Clean Underneath the Griddle: Periodically lift the griddle to clean underneath, removing any accumulated grease or debris to prevent buildup that could affect performance.
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