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Dishwasher, conveyor type, adjustable conveyor speed, approximately (287) racks/hour high temperature sanitizing rinse, (2) tank design, (wash/ power rinse), with 36" recirculating prewash, 25"H clearance through machine, stainless steel construction, steam coil tank heat, 8" vent cowls/splash shield, vent fan control
High-Capacity Performance: The Jackson WWS Conveyor Dishwasher AJ-100CE handles up to 287 racks per hour, making it a powerhouse for high-volume kitchens needing efficient and consistent results.
High-Temperature Sanitizing: Equipped with a high-temperature sanitizing rinse, it ensures top-notch sanitation, effectively killing bacteria and meeting industry hygiene standards.
Dual-Tank Design: With a two-tank (wash/power rinse) design, it provides a thorough cleaning process, improving performance and ensuring dishes come out spotless.
Adjustable Conveyor Speed: The adjustable conveyor speed allows flexibility in optimizing the wash cycle, ensuring maximum efficiency based on your kitchen's needs.
Recirculating Pre-Wash: The 36" recirculating pre-wash system helps to remove food debris and improve wash effectiveness, reducing strain on the main wash cycle for better results.
Q: What are the key features of the Jackson WWS Conveyor Dishwasher - AJ-100CS?
A: The Jackson WWS Conveyor Dishwasher - AJ-100CS is a conveyor-type dishwasher with adjustable conveyor speed, high-temperature sanitizing rinse, and a two-tank design (wash and rinse). It processes approximately 287 racks per hour, providing efficient and thorough cleaning.
Q: What is the capacity of the Jackson WWS Conveyor Dishwasher - AJ-100CS?
A: This dishwasher handles up to 287 racks per hour, making it ideal for high-volume commercial kitchens that require fast and efficient dishwashing.
Q: How does the adjustable conveyor speed feature benefit my kitchen?
A: The adjustable conveyor speed allows you to customize the wash cycle time based on your kitchen’s specific needs, improving workflow and efficiency.
Q: What are the advantages of the two-tank design?
A: The two-tank design (wash and rinse) ensures more thorough cleaning and sanitization by separating the washing and rinsing processes, enhancing efficiency and performance.
Q: Is the Jackson WWS Conveyor Dishwasher - AJ-100CS energy efficient?
A: Yes, it is designed to provide high-efficiency sanitization while managing water and energy consumption effectively, making it a great choice for commercial kitchens.
Q: Is the Jackson WWS Conveyor Dishwasher - AJ-100CS suitable for high-volume dishwashing?
A: Absolutely, with a high capacity of 287 racks per hour, it is ideal for large commercial kitchens with high dishwashing demands.
Daily Cleaning: Clean the conveyor belt, spray arms, and both wash and rinse tanks at the end of each day to prevent food debris buildup and ensure optimal washing and sanitizing performance.
Monitor Water Temperature: Verify that the wash and rinse water temperatures are within the recommended range for high-temperature sanitizing.
Check Sanitizer Levels: Ensure the chemical sanitizer dispenser is properly filled and calibrated for the rinse cycle to maintain effective sanitization.
Inspect Conveyor Belt: Regularly check the conveyor belt for wear, damage, and proper alignment to prevent any operational issues.
Adjust Conveyor Speed: Adjust the conveyor speed as needed to match your kitchen's operational requirements for optimal washing and rinsing.
Clean Filters and Drains: Empty and clean the filters and drains regularly to prevent clogs and ensure proper water drainage and flow.
Lubricate Moving Parts: Lubricate the conveyor system and other moving parts to reduce friction and maintain smooth operation.
Descale Periodically: Depending on water hardness, descale the unit to remove mineral buildup that could reduce efficiency.
Annual Professional Inspection: Schedule an annual inspection to ensure that all components are functioning properly and to address any potential wear or issues.
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