Jackson WWS Conveyor Dishwashers - AJ-86CE

Jackson WWS Conveyor Dishwashers - AJ-86CE

Dishwasher, conveyor type, adjustable conveyor speed, approximately (287) racks/hour high temperature sanitizing rinse, (2) tank design (wash/power rinse) with 22" recirculating prewash, 25"H clearance through machine, stainless steel construction, electric tank heat, 8" vent cowls/splash shield, vent fan control.

What Our Experts Think

• High-Capacity Cleaning: The Jackson WWS Conveyor Dishwasher AJ-86CE processes up to 287 racks per hour, making it an excellent choice for high-volume kitchens that require quick, efficient cleaning.

• High-Temperature Sanitizing: Equipped with a high-temperature sanitizing rinse, it ensures dishes are sanitized to meet the highest hygiene standards, providing peace of mind for food safety.

• Dual-Tank Design: The two-tank (wash/power rinse) configuration ensures thorough washing and rinsing, enhancing cleaning efficiency and achieving spotless results.

• Adjustable Conveyor Speed: The adjustable conveyor speed allows for flexibility, enabling you to optimize the wash cycle based on your kitchen’s specific needs.

• Effective Pre-Wash: The 22" recirculating prewash system helps to remove food debris before the main wash cycle, improving the overall cleaning process and reducing wear on the primary wash tank.

Q&A

Q: What are the key features of the Jackson WWS Conveyor Dishwasher - AJ-86CE?
A: The Jackson WWS Conveyor Dishwasher - AJ-86CE is a conveyor-type dishwasher with adjustable conveyor speed, high-temperature sanitizing rinse, and a two-tank design (wash and power rinse). It processes approximately 287 racks per hour and includes a 22" recirculating prewash for enhanced cleaning efficiency.

Q: What is the capacity of the Jackson WWS Conveyor Dishwasher - AJ-86CE?
A: This model processes up to 287 racks per hour, making it suitable for high-volume commercial kitchens that need fast and reliable dishwashing.

Q: How does the 22" recirculating prewash work?
A: The 22" recirculating prewash helps remove food debris before the main wash cycle, improving cleaning efficiency and reducing the load on the wash tank.

Q: How does the adjustable conveyor speed feature benefit my kitchen?
A: The adjustable conveyor speed allows you to customize the wash cycle time based on your kitchen’s needs, improving overall workflow and efficiency.

Q: What are the advantages of the two-tank design (wash/power rinse)?
A: The two-tank design (wash and power rinse) provides optimal separation of cleaning and sanitizing stages, ensuring thorough cleaning and effective high-temperature sanitizing.

Q: Is the Jackson WWS Conveyor Dishwasher - AJ-86CE suitable for high-volume kitchens?
A: Yes, with a capacity of 287 racks per hour and advanced features, it is perfect for high-demand kitchens requiring efficient, high-performance dishwashing.

Maintenance Tips

• Daily Cleaning: Clean the conveyor belt, spray arms, and both wash and power rinse tanks at the end of each day to prevent food debris buildup and ensure effective cleaning.

• Monitor Water Temperature: Ensure that the wash and rinse water temperatures are within the recommended range for high-temperature sanitizing for optimal performance.

• Check Sanitizer Levels: Regularly check and refill the chemical sanitizer dispenser to maintain effective sanitization during the power rinse cycle.

• Inspect Conveyor Belt: Examine the conveyor belt for wear, misalignment, or damage. Clean and adjust it as necessary to ensure smooth and uninterrupted operation.

• Adjust Conveyor Speed: Adjust the conveyor speed to meet the needs of your kitchen and ensure proper washing and sanitizing for all racks.

• Clean Prewash System: Regularly clean the 22" recirculating prewash system to remove any debris or blockages, ensuring consistent water flow during the prewash cycle.

• Lubricate Moving Parts: Lubricate the conveyor system and other moving components to reduce friction and ensure smooth operation.

• Clean Filters and Drains: Empty and clean the filters and drains frequently to prevent blockages and maintain proper water drainage and flow.

• Descale Periodically: Descale the unit based on your water hardness to prevent mineral buildup, which can impact performance.

• Inspect Electric and Control Systems: Regularly check the electric tank heat and controls to ensure they are functioning properly and efficiently.

• Annual Professional Inspection: Schedule a professional inspection yearly to ensure that all components are in good working order and to address any potential issues.