Jackson WWS Conveyor Dishwashers - AJ-86CS

Jackson WWS Conveyor Dishwashers - AJ-86CS

Dishwasher, conveyor type, adjustable conveyor speed, approximately (287) racks/hour high temperature sanitizing, (2) tank design (wash/power rinse) with 22" recirculating prewash, 25"H clearance through machine, stainless steel construction, steam coil tank heat, 8" vent cowls/splash shield, vent fan control.

What Our Experts Think

• High-Capacity Efficiency: The Jackson WWS Conveyor Dishwasher AJ-86CS processes up to 287 racks per hour, making it ideal for high-volume kitchens that need fast and efficient cleaning.

• High-Temperature Sanitizing: Equipped with a high-temperature sanitizing rinse, it ensures a hygienic clean, meeting the highest sanitation standards in the industry.

• Dual-Tank Design: Featuring a two-tank (wash/power rinse) system, it enhances cleaning efficiency, providing thorough wash and rinse cycles for spotless results.

• Effective Pre-Wash: The 22" recirculating prewash helps remove food debris before the main wash cycle, reducing strain on the primary wash tank and improving overall performance.

• Ample Clearance: With 25" clearance through the machine, it accommodates larger items, offering greater versatility for various dish sizes and reducing the need for multiple cycles.

• Durable & Energy-Efficient: Built with stainless steel construction, steam coil tank heat, and vent fan control, this model is designed for longevity and energy efficiency, ensuring low operating costs and consistent performance.

Q&A

Q: What are the key features of the Jackson WWS Conveyor Dishwasher - AJ-86CS?
A: The Jackson WWS Conveyor Dishwasher - AJ-86CS is a conveyor-type dishwasher with adjustable conveyor speed, high-temperature sanitizing, and a two-tank design (wash and power rinse). It processes approximately 287 racks per hour and includes a 22" recirculating prewash, 25" clearance, stainless steel construction, steam coil tank heat, 8" vent cowls/splash shield, and vent fan control.

Q: What is the capacity of the Jackson WWS Conveyor Dishwasher - AJ-86CS?
A: This dishwasher processes up to 287 racks per hour, making it perfect for high-volume commercial kitchens.

Q: How does the 22" recirculating prewash work?
A: The 22" recirculating prewash helps remove food debris before the main wash cycle, improving cleaning efficiency and reducing the load on the wash tank.

Q: What are the advantages of the two-tank design (wash/power rinse)?
A: The two-tank design ensures thorough cleaning and high-temperature sanitizing by separating the washing and rinsing stages for optimal performance.

Q: What is the clearance through the machine?
A: The Jackson WWS Conveyor Dishwasher - AJ-86CS has a 25" clearance, allowing it to accommodate larger items such as trays and big pots.

Q: How does steam coil tank heat improve performance?
A: The steam coil tank heat ensures efficient temperature maintenance in both the wash and rinse tanks, leading to more effective cleaning and sanitizing while reducing energy consumption.

Q: What is the purpose of the 8" vent cowls/splash shield?
A: The 8" vent cowls/splash shield helps control steam and prevent water splashing outside the machine, ensuring a cleaner and safer work environment.

Q: Is the Jackson WWS Conveyor Dishwasher - AJ-86CS durable?
A: Yes, with stainless steel construction, it is built to withstand the demands of high-volume commercial kitchens, offering long-lasting durability.

Maintenance Tips

• Daily Cleaning: Clean the conveyor belt, spray arms, wash and power rinse tanks, and recirculating prewash system at the end of each day to remove food debris and maintain smooth operation.

• Monitor Water Temperature: Ensure the wash and rinse water temperatures are within the required range for high-temperature sanitizing to maintain proper sanitization.

• Check Sanitizer Levels: Regularly inspect and refill the chemical sanitizer dispenser to ensure the proper levels for effective sanitization during the rinse cycle.

• Inspect Conveyor Belt: Check the conveyor belt for wear, alignment issues, or damage. Clean and adjust as necessary to prevent disruption in operation.

• Adjust Conveyor Speed: Adjust the conveyor speed as needed to meet operational requirements, ensuring optimal washing and sanitizing efficiency.

• Clean Prewash System: Regularly clean the 22" recirculating prewash system to prevent debris buildup, which can impair the system's performance.

• Inspect Steam Coil Heat System: Check the steam coil heat system for proper function and consistent heating. Address any irregularities promptly to avoid performance issues.

• Lubricate Moving Parts: Lubricate the conveyor system, spray arms, and other moving components to reduce friction and ensure smooth, efficient operation.

• Clean Vent Fan and Cowls: Regularly inspect and clean the 8" vent cowls and vent fan to ensure proper moisture removal and prevent clogs that can reduce airflow.

• Clean Filters and Drains: Empty and clean filters and drains frequently to ensure proper water flow and prevent clogs.

• Descale Periodically: Descale the dishwasher based on the water hardness in your area to prevent mineral buildup in the wash and rinse tanks, which can affect performance.