John Boos 3B244 Sink with Three 24" x 24" Compartments - 3B244
This John Boos 3B244 Sink is made to fit the needs of a variety of applications. Its sturdy stainless steel construction is durable, making it perfect for commercial or industrial environments. It has a 16 gauge stainless steel bowl and top. The top has been finished with a #4 satin polish. The bowl is 14" deep with coved corners at a 3/4" radius. The corners are coved on the exterior as well to provide a safe, clean, and polished edge. This 3B244 does not include a faucet, but has 1-1/8" faucet holes in its 10" high boxed backsplash.
Features
- (3) 24" W x 24" front-to-back x 14" deep compartment
- 16 gauge stainless steel bowl and top
- Type 300 stainless steel with #4 polish, satin finish
- 14" deep bowls
- All corners, both vertical and horizontal, coved at 3/4" radius
- Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
- Full length 10" high boxed backsplash
- 2" return to wall at 45-degree
- 1" turned down rear lip
- 1-1/8" faucet holes in backsplash
- All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
- Standard stainless steel legs are 1-5/8" in diameter
- Stainless steel sink tops are tig welded
- Exposed welds are polished to match adjacent surfaces
- Stainless steel frame is mig welded
- 1-1/4" Round O.D. stainless steel bracing
- Stainless steel gussets
- 1" adjustable bullet feet
Specifications
| Model |
3B244 |
| Height |
43 inches (H) |
| Width |
77 inches (W) |
| Depth |
29.5 inches (D) |
| Approximate Weight |
137 lbs |
What our Experts Think
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High-Capacity Design: Three large 24" x 24" bowls allow efficient washing, rinsing, and sanitizing.
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Durable Stainless Steel: Built for long-lasting commercial use and corrosion resistance.
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Spacious Workflow: Ideal for handling large pots, pans, and kitchen equipment.
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Easy to Clean: Smooth surfaces and rounded corners ensure fast, sanitary maintenance.
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Heavy-Duty Performance: Perfect for restaurants, catering, and high-volume food prep areas.
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Industry-Compliant: Meets NSF and health code standards for commercial sinks.
Q&A
Q: What material is the John Boos 3B244 Sink made of?
A: It’s built from premium 16-gauge stainless steel, offering superior durability, corrosion resistance, and easy cleaning.
Q: How many compartments does this sink have?
A: The 3B244 features three 24" x 24" compartments for efficient washing, rinsing, and sanitizing operations.
Q: Is it suitable for commercial use?
A: Yes, it’s designed for high-volume commercial kitchens, restaurants, and food prep facilities.
Q: Does it include drainboards or accessories?
A: This model includes the three main compartments; drainboards and accessories are available separately.
Q: How is it supported?
A: It comes with sturdy stainless steel legs and adjustable bullet feet for stability on uneven floors.
Q: How should it be maintained?
A: Clean regularly with mild soap and water; avoid harsh chemicals to maintain the stainless steel finish
Maintenance Tips
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Clean after each use: Wash all compartments with mild soap and warm water; rinse thoroughly to remove residue.
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Avoid abrasives: Use non-abrasive sponges or cloths to protect the stainless-steel finish.
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Dry thoroughly: Wipe surfaces after cleaning to prevent water spots and maintain shine.
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Inspect plumbing: Regularly check drains, faucets, and connections for leaks or buildup.
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Sanitize regularly: Use food-safe stainless-steel cleaners or a vinegar-water solution to maintain hygiene and prevent odor.
