John Boos DNS07 Baker's Top 48" x 30" Work Table
Ideal for bakeries, this John Boos DNS07 Work Table has a 1-3/4" thick hard maple top. It has a "SB" style with a 4" coved riser on the back and sides. The maple top is finished with a penetrating oil. Its base and adjustable undershelf are made from galvanized steel. This DNS07 ships knocked down and is easy to assemble upon arrival. It has 1" adjustable, galvanized steel feet.
Features
- 1-3/4" thick hard maple top
- Style "SB" with 4" coved riser on back and sides
- Maple top is finished with penetrating oil
- Galvanized steel base and adjustable undershelf
- Adjustable bullet feet
- Shipped knocked-down, easy-to-assemble
- Material:
- Northern hard rock maple top
- 16 gauge galvanized steel legs
- 18 gauge galvanized steel undershelf
- Galvanized steel gussets
- 1" adjustable galvanized steel feet
Specifications
| Model |
DNS07 |
| Dimensions |
39.25" H x 48" W x 30" D |
| Approximate Weight |
149 lbs |
What our Experts Think
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Perfect for Bakers – Features a 1-¾" thick maple baker’s top, ideal for kneading dough, rolling pastry, and prep work.
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Spacious Work Surface – 48" x 30" size offers ample room without overwhelming smaller kitchen spaces.
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Durable & Knife-Friendly – Hard rock maple top is resilient, naturally antimicrobial, and gentle on tools.
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Sturdy Stainless Steel Base – Provides rock-solid support and long-term durability in commercial or home kitchens.
Q&A
Q: What materials are used in the John Boos DNS07 Baker's Top Work Table?
A: It features a 1.75" thick, edge-grain maple top with a durable stainless steel base for strength and stability.
Q: What are the dimensions of the DNS07 table?
A: The table measures 48" wide x 30" deep x 35" high — ideal for baking, prep, and general kitchen use.
Q: Is the wood top food-safe?
A: Yes, the maple top is finished with a food-safe Boos Block Cream with beeswax for safe and sanitary food prep.
Q: Does the table offer storage?
A: Yes, it includes a stainless steel undershelf for convenient storage of tools, ingredients, or equipment.
Maintenance Tips
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Clean the wood top with warm water and mild soap; do not soak.
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Wipe dry immediately to prevent warping or moisture damage.
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Apply John Boos Mystery Oil monthly to maintain wood condition.
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Use Boos Board Cream weekly to seal and protect the surface.
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Avoid direct heat, sunlight, and high humidity areas.
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Do not use harsh chemicals, bleach, or abrasive cleaners.
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Use a cutting board for prep tasks to preserve the wood surface.
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Clean the base with a damp cloth and dry thoroughly.
