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John Boos

John Boos EDSC8-1872 Open Base 72" W x 18" D Dish Cabinet - JBEDSC81872

John Boos EDSC8-1872 Open Base 72" W x 18" D Dish Cabinet - JBEDSC81872

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John Boos EDSC8-1872 Open Base 72" W x 18" D Dish Cabinet - JBEDSC81872

Need a convenient place to store your dishes? This John Boos EDSC8-1872 is the ideal Dish Cabinet! With a stainless steel construction, it is durable, easy to clean, and has a professional appearance. Perfect for industrial and commercial environments, it has an 18 gauge stainless steel top. This provides you with a workspace to use while the shelf and base hold your dishes within reach. Its top has been TIG welded with all exposed welds polished to match adjacent surfaces. This EDSC8-1872 has stainless steel legs, gussets, and feet.

Features
  • 18 gauge stainless steel top and shelf
  • Type 300 stainless steel with #4 polish, satin finish
  • Stainless steel tops are TIG welded
  • Exposed welds are polished to match adjacent surfaces
  • Stainless steel legs, gussets, and feet
Specifications
  • Model: EDSC8-1872
  • Dimensions: 35.5" H x 72" W x 18" D
  • Approximate Weight: 209 lbs.
  • Certification: NSF
What Our Experts Think
  • 72" W x 18" D open base dish cabinet ideal for commercial kitchens.

  • Durable stainless steel construction ensures long-lasting performance.

  • Open base design provides easy access and efficient storage.

  • Perfect for organizing plates, trays, and kitchenware.

  • Suitable for restaurants, catering facilities, and busy kitchens.

Q&A

Q: What are the dimensions of this cabinet?
A: 72 inches wide and 18 inches deep, ideal for spacious storage.

Q: Is it suitable for commercial use?
A: Yes, built with heavy-duty stainless steel for high-volume kitchens.

Q: Does it have closed storage?
A: No, this is an open base design for easy access and visibility.

Maintenance Tips
  • Wipe down surfaces daily with a damp cloth to maintain cleanliness.

  • Avoid abrasive cleaners to preserve stainless steel finish.

  • Inspect for loose screws or fittings periodically.

  • Schedule professional maintenance if structural issues arise.