John Boos 120"W x 30"D Work Table, Galvanized Adjustable Undershelf - JBST630120GSK
Serving as the ideal workspace, this John Boos ST6-30120GSK Work Table has a durable stainless and galvanized steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top and its exposed welds have been polished to match adjacent surfaces. This ST6-30120GSK has galvanized steel legs, undershelf, gussets, and feet.
Features
- 16 gauge, type 300 stainless steel top with #4 polish, satin finish
- Top is sound deadened
- Reinforced with 1" x 2" channel running entire length of table
- 1-1/2" stallion edge on front and rear with side edges
- 90-degree bend down for table line-up
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- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- 18 gauge galvanized steel undershelf
- 1-5/8" round O.D. 16 gauge tubular galvanized steel legs
- Galvanized steel gussets
- 1" adjustable galvanized steel bullet feet
Specifications
- Model: ST6-30120GSK
- Dimensions: 35.75" H x 120" W x 30" D
- Approximate Weight: 167 lbs.
What Our Experts Think
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120" W x 30" D stainless steel work table ideal for high-volume commercial kitchens.
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Galvanized adjustable undershelf provides flexible storage space.
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Durable stainless steel top ensures long-lasting performance.
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Spacious design supports prep work, equipment, and heavy-duty use.
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NSF-certified for professional foodservice environments.
Q&A
Q: What are the dimensions of this work table?
A: Measures 120" wide x 30" deep, offering maximum workspace.
Q: Does it have storage?
A: Yes, includes a galvanized adjustable undershelf for added convenience.
Q: Is it suitable for heavy-duty use?
A: Yes, built for restaurants, catering facilities, and institutional kitchens.
Maintenance Tips
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Clean stainless steel top daily with mild soap and warm water.
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Avoid abrasive cleaners to protect the finish.
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Wipe undershelf regularly to prevent buildup of dust or debris.
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Inspect fasteners and tighten as needed for stability.
