John Boos ST6-3060GSK 60" W x 30" D Work Table, Galvan Adjust. Undershelf - JBST63060GSK
Serving as the ideal workspace, this John Boos ST6-3060GSK Work Table has a durable stainless and galvanized steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top and its exposed welds have been polished to match adjacent surfaces. This ST6-3060GSK has galvanized steel legs, undershelf, gussets, and feet.
Features
- 16 gauge, type 300 stainless steel top with #4 polish, satin finish
- Top is sound deadened
- Reinforced with 1" x 2" channel running entire length of table
- 1-1/2" stallion edge on front and rear with side edges
- 90-degree bend down for table line-up
- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- 18 gauge galvanized steel undershelf
- 1-5/8" round O.D. 16 gauge tubular galvanized steel legs
- Galvanized steel gussets
- 1" adjustable galvanized steel bullet feet
Specifications
- Model: ST6-3060GSK
- Dimensions: 35.75" H x 60" W x 30" D
- Approximate Weight: 92 lbs.
What Our Experts Think
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60" W x 30" D stainless steel work table designed for heavy-duty commercial use.
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Features a galvanized adjustable undershelf for flexible storage.
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Stainless steel top ensures hygiene, durability, and easy cleaning.
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Galvanized legs provide strength and long-lasting stability.
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Ideal for restaurants, catering operations, and institutional kitchens.
Q&A
Q: What are the dimensions of this work table?
A: 60" width x 30" depth, providing a large and versatile prep surface.
Q: Does it include storage?
A: Yes, it comes with a galvanized adjustable undershelf for added storage space.
Q: Is it easy to clean?
A: Yes, the stainless steel surface wipes clean quickly and maintains hygiene.
Maintenance Tips
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Wipe surface daily with mild detergent and warm water.
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Avoid harsh or abrasive cleaners on the stainless steel top.
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Check bolts and undershelf fittings regularly for stability.
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Keep undershelf organized and clear of excess weight for safety.
