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What our Experts Think
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Compact & Durable: Features a stainless steel exterior and interior, ensuring durability and making it easy to clean, perfect for fast-paced kitchen environments.
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Efficient Cooling: Utilizes R290 hydrocarbon refrigerant, maintaining temperatures between 33°F and 41°F, ideal for storing perishable ingredients.
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Space-Saving Design: Combines a refrigerated storage base with a sturdy worktop, making it perfect for placing countertop equipment like grills or food processors.
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Convenient Drawers: Comes with two full-extension drawers with heavy-duty slides and recessed handles, providing easy access to refrigerated items.
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Energy-Efficient: Designed with an automatic defrost system and a digital control system for efficient operation and reduced maintenance.
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Mobility: Mounted on four 5" swivel casters (two with brakes) for easy movement and stability.
Q&A
Q: What is the storage capacity of the Maxximum MXCB48HC?
A: The Maxximum MXCB48HC offers a storage capacity of 6.5 cubic feet, providing ample space for refrigerated storage in commercial kitchens.
Q: What is the temperature range of this refrigeration unit?
A: It maintains temperatures between 33°F and 41°F (1°C to 5°C), ideal for keeping perishable items at safe temperatures.
Q: What are the dimensions of the MXCB48HC?
A: The unit measures 50" (W) x 31.9" (D) x 26" (H), fitting well in various kitchen layouts.
Q: What is the construction material of the MXCB48HC?
A: The unit is constructed with durable stainless steel, ensuring longevity and ease of cleaning.
Q: What type of drawers does it have?
A: It features two drawers with recessed handles, equipped with full-extension, heavy-duty drawer slides for easy access.
Q: How is the refrigeration system designed?
A: The unit utilizes a forced-air refrigeration system with an automatic defrost feature, ensuring consistent temperature and reducing maintenance needs.
Q: What type of refrigerant does it use?
A: It uses environmentally friendly R290 hydrocarbon refrigerant, aligning with modern sustainability standards.
Q: What are the mobility features?
A: The unit is equipped with four 5" swivel casters, two of which have brakes, allowing for easy movement and stability in the kitchen.
Q: What are the electrical specifications?
A: The MXCB48HC operates on 115V, 60Hz, 1-phase power, drawing 2.1 amps and consuming 290 watts.
Maintenance Tips
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Clean Regularly: Wipe down interior and exterior surfaces daily to prevent buildup and ensure cleanliness.
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Inspect Door Seals: Check gaskets for cracks or wear. Replace if damaged to maintain energy efficiency and proper cooling.
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Clean Condenser Coils: Clean the coils every 3-6 months to prevent dust and debris buildup, ensuring optimal performance.
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Monitor Temperature: Regularly check the temperature to ensure it stays within the recommended range for food safety.
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Defrost Periodically: Defrost the unit as needed to prevent ice buildup and maintain efficiency.
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Ensure Proper Ventilation: Keep vents and surrounding areas clear to allow for effective airflow and cooling.
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Schedule Professional Maintenance: Arrange for annual servicing to maintain optimal performance and extend the unit’s lifespan.
