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Maxximum MXCF27UHC Maxx Cold Undercounter & Worktop Refrigeration

Maxximum MXCF27UHC Maxx Cold Undercounter & Worktop Refrigeration

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Maxximum MXCF27UHC Maxx Cold Undercounter & Worktop Refrigeration

Maxx Cold X-Series 27" Undercounter Freezer, 6.5 cu. ft. storage capacity, one-section, (1) adjustable shelf, (1) solid hinged door with recessed handle, electronic thermostat & digital LED temperature display, self-contained, automatic defrost system, stainless steel exterior, painted aluminum interior, (4) casters (2 locking & non-locking), R404A refrigerant, 1/2 HP rear mounted compressor

Specifications
Manufacturer Maxximum
Brand Name Maxx Cold
Height 35.5 in
Width 28.0 in
Depth 30.0 in
Shipping Weight 243.0 lbs
Width Range 24" – 32"
Size 1 section
Compressor HP 1/2 HP
Refrigeration Self-contained, rear mounted
Doors Solid door(s)
Access Type Doors
Exterior Finish All stainless steel exterior
Specifications (Full) Maxx Cold X-Series 27" Undercounter Freezer, 6.5 cu. ft. storage capacity, one-section, (1) adjustable shelf, (1) solid hinged door with recessed handle, electronic thermostat & digital LED temperature display, self-contained, automatic defrost system, stainless steel exterior, painted aluminum interior, (4) casters (2 locking & non-locking), R404A refrigerant, 1/2 HP rear mounted compressor
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What our Experts Think
  • Compact Yet Capable: Provides 6.5 cu. ft. of freezer storage—perfect for tight kitchen spaces or under-counter use.

  • Consistent Freezing: Maintains temperatures from -4°F to 10°F, keeping frozen items properly preserved.

  • Durable Build: Constructed with a stainless steel exterior and painted aluminum interior for long-lasting performance and easy cleaning.

  • Functional Interior: Includes one adjustable heavy-duty wire shelf, capable of holding full-size sheet pans for flexible storage.

  • Easy Access: Features a recessed door handle and self-closing door with stay-open feature for quick loading and unloading.

  • Mobile & Secure: Comes with four 3" swivel casters (two with brakes), allowing for smooth mobility and stable placement.

  • Energy Efficient: Utilizes R-290 refrigerant, offering an environmentally responsible and cost-effective cooling solution.

  • Low Maintenance: Designed with an integrated condensate evaporator, eliminating the need for a drain line.

Q&A

Q: What is the Maxximum MXCB72HC?
A: The Maxximum MXCB72HC is a 74" wide commercial undercounter refrigerator with a durable stainless steel worktop, designed to support countertop cooking equipment.

Q: How much storage capacity does it offer?
A: This unit provides 11.1 cubic feet of refrigerated storage, ideal for storing ingredients directly beneath prep or cooking areas.

Q: What are the dimensions of the MXCB72HC?
A: It measures 74" (W) x 31.9" (D) x 26" (H), allowing it to fit seamlessly under most commercial kitchen counters.

Q: What is the temperature range?
A: The unit maintains temperatures between 33°F and 41°F (1°C to 5°C) for reliable cold storage.

Q: What refrigerant does it use?
A: The MXCB72HC uses eco-friendly R-290A refrigerant for energy-efficient cooling.

Q: Does it require a drain line?
A: No, it includes an integrated condensate evaporator, so no external drain is needed.

Q: What is the construction quality?
A: The refrigerator has a stainless steel exterior and a powder-coated steel interior with a stainless floor plate for easy cleaning and durability.

Q: Is it mobile?
A: Yes, it comes with four 5" swivel casters—two with brakes—for easy repositioning and stability.

Q: Is it Energy Star certified?
A: No, the MXCB72HC is not Energy Star certified.

Q: What certifications does it hold?
A: It is cETLus and ETL-Sanitation certified for safety and hygiene compliance in commercial kitchens.

Maintenance Tips
  • Clean Condenser Coils: Clean every 1–2 months using a soft brush or vacuum to maintain cooling efficiency.

  • Inspect Door Gaskets: Check for cracks or dirt. Clean with warm, soapy water and ensure a tight seal to prevent cold air leaks.

  • Monitor Temperature Settings: Keep the freezer between -4°F and 10°F (-20°C to -12°C) for optimal food preservation.

  • Defrost as Needed: Manually defrost if ice builds up to maintain airflow and avoid overworking the compressor.

  • Interior Cleaning: Wipe down with mild soap and warm water regularly to prevent odor and bacteria buildup.

  • Allow Proper Airflow: Do not block vents or overcrowd the unit to ensure even cooling.

  • Clean the Drain Line: Inspect and clean the drain line to prevent clogs and water pooling.

  • Check the Evaporator Fan: Ensure it's running properly to evenly distribute cold air.

  • Exterior Care: Wipe the stainless steel exterior regularly to maintain appearance and prevent corrosion.