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Coming with a two-year warranty, this Nemco 55050AN-G is durable and easy to use. It has a cast aluminum and stainless steel construction. It can mount conveniently on any flat surface for right- or left-handed applications. Its screw drive does all the work! It automatically releases at the end of each stroke to retract for fast reloading of the potato holder. The 55050AN-G comes free from the mount easily for cleaning by simply loosening the knob. The components are easy to wash and clean to ensure a safe and sanitary operation.
The Fine Cut Garnish Kutter's front plate assembly is easy to change for different types of cuts. The preset drive depth ensures the potato holder doesn't come in contact with the blade.
Nemco designed this Fine Cut Garnish Kutter specifically to save your business time, energy, and money. Fresh potatoes take up less storage space than pre-packaged french fries and will not to be stored in the refrigerator or freezer, saving valuable energy and space. It also saves your business costs associated with frying french-fries because fresh french fries are quicker to cook than frozen ones. They require far less recovery time for the oil as well.
The 55050AN-G is NSF certified.
A manual fine-cut garnish cutter designed for precise slicing of vegetables and garnishes.
Heavy-duty stainless steel construction ensures long-lasting durability in commercial kitchens.
Produces uniform, finely cut garnishes for salads, platters, and culinary presentations.
Compact, countertop-friendly design ideal for restaurants, catering, and prep stations.
Helps improve kitchen efficiency and presentation quality.
Q: What types of food can it cut?
A: Ideal for vegetables, herbs, and small fruits used as garnishes.
Q: Is it manual or electric?
A: It’s a manual cutter, operated by hand.
Q: Can it withstand commercial use?
A: Yes, built with sturdy stainless steel for frequent heavy-duty operation.
Q: Is it easy to clean?
A: Yes, removable parts allow quick hand washing.
Rinse immediately after use to remove residue.
Hand wash with warm, soapy water and dry thoroughly.
Avoid abrasive tools that could dull the blades.
Inspect screws and moving parts regularly to maintain smooth operation.