Nemco 6452-2 Pass-Thru Countertop Pizza Merchandiser with 18" Diameter - NE64522

Nemco 6452-2 Pass-Thru Countertop Pizza Merchandiser with 18" Diameter  - NE64522

Perfect for increasing product sales, the Nemco 6452-2 Pass-Thru Countertop Pizza Merchandiser has an attractive and durable design. It has a stainless steel and tempered glass construction. This makes it easy to clean while giving customers a full view of products. It has 4-tiers and rotating shelves. The racks are 18" in diameter. They stop rotating once the door is opened. It has a design feature, that is exclusive to Nemco, that allows end users to turn the rack in either direction to reach the desired product while the door is open. This 6452-2 has two 40-watt interior lights to draw attention to products.

This Countertop Pizza Merchandiser has tubular heating elements. The bulb and capillary have an adjustable thermostat and the temperature gauge is located on its control panel. The "power-on" indicator light lets operators know when the merchandiser is on.

Features 

• Stimulates increased product sales
• 4-tiers
• Rotating shelves
• 18" diameter racks
• Pass-thru design
• Durable stainless steel construction and tempered glass make clean-up quick and easy
• Contemporary signage
• Water reservoir to provide humidity
• Exclusive to Nemco, the new and improved "break-away" clutch motor design allows end users to turn the rack in either direction to reach the desired product while the door is open
• Tubular heating elements
• Bulb and capillary adjustable thermostat
• Temperature gauge on control panel
• Rack stops when door opens
• Two 40 watt interior lights
• "Power-on" indicator light
• 4" adjustable feet

Specifications

• Model: 6452-2
• Electrical Information:
• Volts: 120
• Hz: 60
• Phase: Single
• Watts: 1480
• Amps: 12.4
  
• Dimensions: 33.88" H x 22.25" W x 22.25" D
• Approximate Weight: 93 lbs.
  

What our Experts Think

• Reliable single-bulb infrared warming performance 250-watt infrared heat keeps plated foods, sides, and appetizers at safe serving temperatures while maintaining texture and appearance.
• Space-saving clamp-on design Easily mounts to counters or shelves, freeing up valuable workspace while positioning heat exactly where it’s needed during service.
• Flexible positioning with adjustable arm Gooseneck-style adjustability allows precise heat targeting over pans, plates, or buffet lines for better control and efficiency.
• Commercial-duty steel and aluminum construction Built with a durable frame and scratch-resistant hood designed for continuous use in busy foodservice environments.
• Consistent 120V plug-and-play operation Standard electrical setup simplifies installation and makes it easy to integrate into existing kitchen or serving stations.
• Efficient presentation-focused heating Infrared output helps maintain visual appeal and moisture balance, making it ideal for expo lines, catering, and self-serve area

Q&A

Maintenance Tips

• Unplug unit and allow full cool-down before cleaning to prevent burns and bulb damage
• Wipe reflector hood, clamp, and frame daily with soft cloth + mild detergent to remove grease and maintain heat efficiency
• Keep infrared bulb clean and dust-free for maximum heat output and consistent food holding
• Never spray water or immerse unit—moisture can damage sockets, wiring, and electrical components
• Clean food splash and grease buildup regularly to prevent smoking and reduced infrared performance
• Inspect clamp mechanism and tightening screw often to ensure secure, stable mounting on counter edges
• Check bulb condition frequently; replace immediately if dim, flickering, or broken (250W infrared bulb standard)
• Ensure power cord and plug are not frayed and kept away from hot or wet surfaces
• Avoid abrasive pads or harsh chemicals that can scratch aluminum hood and reduce reflective efficiency
• Tighten hood and socket screws periodically if looseness affects stability or heat direction