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Nemco

Nemco Moist Heat Bun / Food Warmer with 64 Bun Capacity - NE8075BW

Nemco Moist Heat Bun / Food Warmer with 64 Bun Capacity - NE8075BW

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Nemco Moist Heat Bun / Food Warmer with 64 Bun Capacity - NE8075BW

The Nemco 8075-BW moist heat bun / food warmer is designed to fit under Nemco's roller grill serious. This saves counter space and ensures an efficient operation. It has a stainless steel construction and rack in the bottom of the pan. The rack is used to separate the buns from the water. It has a thermostat, adjustable up to 200˚F. This 8075-BW has a sixty-four bun capacity.

The hot dog bun / roll warmer is NSF and ETL certified.

Features
  • Stainless steel construction
  • Stainless steel rack in bottom of pan to separate buns from water
  • Adjustable thermostat up to 200˚F
  • Easy open sliding drawer
  • Fits under Roller Grill to maximize counter space
Specifications
  • Model: 8075-BW
  • Capacity: (64) buns
  • Electrical Information:
    • Volts: 120
    • Hz: 60
    • Phase: Single
    • Watts: 650
    • Amps: 5.4
    • Cord: 6'
    • Plug: NEMA 5-15P
  • Dimensions: 10.63" H x 35.5" W x 25.63" D
  • Approximate Weight: 84 lbs.
  • Certifications: NSF, ETL
What Our Experts Think
  • Commercial-grade moist heat bun and food warmer designed to hold up to 64 buns at ideal serving temperature.

  • Uses moist heat technology to keep buns soft, fresh, and ready to serve without drying out.

  • Durable stainless steel construction ensures reliability and easy cleaning.

  • Compact design fits neatly under Nemco 8075 Series Hot Dog Roller Grills for space-saving efficiency.

  • Perfect for concession stands, stadiums, food trucks, and snack bars needing quick service and freshness.

Q&A
  • Q: How many buns can it hold?
    A: Holds up to 64 standard-size hot dog buns.

  • Q: What type of heating does it use?
    A: Utilizes moist heat to maintain bun softness and prevent drying.

  • Q: Is it compatible with specific grills?
    A: Yes, designed to fit under Nemco 8075 Series Roller Grills.

  • Q: Is it made for commercial use?
    A: Absolutely — built for continuous operation in professional foodservice environments.

Maintenance Tips
  • Refill the water reservoir daily to maintain consistent moist heat.

  • Clean interior and exterior with warm, soapy water after each use.

  • Avoid harsh abrasives to protect the stainless steel finish.

  • Drain and dry thoroughly before storage or transport.

  • Regularly check the heating element and water level for safe operation.