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Fast Trak Walk-ins
Available in unlimited lengths and ships in 15 days! Custom designs ship in 30 days! Installation is fast and easy!
Fast Trak Walk-Ins are built of modular panels and are insulated with foamed-in-place EPA- compliant polyurethane insulation. Each panel is designed to ensure ease of installation, long term reliability, and high insulating efficiency.
Fast Trak Walk-Ins are available in cooler, freezer, or combination cooler/freezer models. These walk-ins have a one of the best in the industry.
The Nor-Lake Fast Trak® 11' Wide (Door Side) Remote Indoor Walk-In Freezer (Model NL111187F) is a robust refrigeration unit designed for commercial use. Here's a summary of its key features:
Dimensions: 11 feet wide, 8 feet 7 inches high, offering generous storage space for frozen goods.
Construction: Made with 26-gauge stucco-embossed coated steel, providing durability and ease of maintenance, especially in commercial environments.
Insulation: Equipped with 4-inch thick panels filled with EPA-compliant polyurethane insulation to ensure temperature consistency and energy efficiency.
Flooring: Includes a smooth aluminum interior floor for easy cleaning and maintenance.
Refrigeration System: Designed for use with a remote refrigeration system (sold separately), allowing flexible placement options and reducing operational noise inside the facility.
Q: What is the Nor-Lake Fast Trak 11' Wide Remote Indoor Walk-In Freezer?
A: The Nor-Lake Fast Trak 11' Wide Remote Indoor Walk-In Freezer (Model: NL111187F) is a high-quality commercial freezer designed for efficient storage in professional kitchens. It features a spacious 11-foot width and 8'7" height, ideal for businesses requiring reliable, energy-efficient refrigeration.
Q: How much storage space does this freezer provide?
A: With a spacious 11' width, the freezer offers ample room for bulk food storage, making it perfect for businesses such as restaurants, hotels, and food distributors.
Q: Is the Nor-Lake Fast Trak freezer suitable for my business?
A: Yes, this walk-in freezer is designed to meet the needs of high-demand commercial environments, offering reliability, efficiency, and ample storage space, making it ideal for restaurants, supermarkets, and foodservice operations.
Regular Cleaning:
Condenser Coils: Periodically clean the condenser coils to prevent dirt buildup, which can affect cooling efficiency.
Evaporator Coils: Ensure evaporator coils are free from debris to maintain proper airflow and temperature control.
Interior Surfaces: Clean interior surfaces with a mild soap solution and soft cloth to prevent odors and maintain hygiene.
Temperature Monitoring:
Regularly check that the freezer maintains the correct temperature.
Adjust temperature settings as necessary to ensure optimal food preservation.
Door Maintenance:
Inspect door gaskets for signs of wear or damage. Replace gaskets as needed to ensure a tight seal and prevent energy loss.
Ensure doors close securely and are free from obstructions.
Drain Maintenance:
Check and clear any drain lines to prevent blockages that could lead to water accumulation inside the freezer.
Defrost System Check:
Verify that the defrost system operates correctly to prevent ice buildup on evaporator coils.
Electrical System Inspection:
Inspect all electrical connections and components for signs of wear or damage.
Ensure that wiring is secure and that there are no exposed or frayed wires.
Floor Care:
Keep the freezer floor clean and free from debris to maintain a safe and sanitary environment.
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