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Introducing the Time-Saving Pizza Maestro - our commercial automatic electric pizza moulder, a dough whisperer that elevates your culinary efficiency!
This powerhouse rolls pizza and bread dough seamlessly, preserving the dough's integrity with its gentle touch.
Never compromise on precision – easily adjust dough thickness and diameter, ranging from a delightful 4" to a hearty 16". Powered by a mighty 0.5 HP / 0.37 kW motor, this moulder effortlessly handles dough weights from 1.76 oz. to 17.64 oz. (50 - 500 grams). The electrical heartbeat of this genius operates at 110V/60Hz/1, ensuring it fits seamlessly into your kitchen rhythm.
With compact dimensions of L48 X W36 X H37, this moulder is a space-saving hero that stands tall in efficiency and elegance. Let your dough dreams come to life effortlessly, as the Time-Saving Pizza Maestro works its magic. Embrace the art of easy, delicious pizza creation!
Effortless dough shaping: The 16" roller width and 0.5 HP motor streamline pizza preparation, saving valuable kitchen time.
Consistent results: Ensures perfectly uniform dough thickness for every pizza, enhancing product quality and presentation.
Heavy-duty design: Built for durability and continuous commercial use in busy pizzerias or bakeries.
Simple operation: User-friendly controls make it easy for staff to achieve professional results with minimal training.
Q: What is the roller width of this pizza moulder?
A: It features a 16-inch roller width, ideal for medium to large pizza sizes.
Q: Is it suitable for commercial kitchens?
A: Yes, the 0.5 HP motor and sturdy build make it perfect for restaurants, pizzerias, and bakeries with high production demands.
Q: Can it handle various dough types?
A: Absolutely — it’s designed to work with different dough consistencies, ensuring smooth and even results.
Clean the rollers daily after use with a soft, damp cloth — avoid harsh chemicals.
Inspect moving parts regularly to prevent buildup and maintain smooth operation.
Lubricate bearings periodically as recommended by the manufacturer.
Never overload the moulder to ensure consistent performance and extend machine life.